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The present situation of the development of coffee industry in Yunnan _ where can I sell Yunnan small coffee beans _ the output of Yunnan coffee beans
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Coffee cultivation in Yunnan has a long history. In 1892, French missionary Tian Deneng came to Zhukula Village in Binchuan, Dali for missionary activities and planted the first coffee bean here. The planted coffee seed gave birth to the life of coffee for the first time in Yunnan, China.
2018-09-14 Yunnan coffee industry development status small grains coffee beans where output professional -
Talking about the people who want to open a coffee shop at the present stage
I don't want to send coffee knowledge today. Let's post something about opening a coffee shop. A lot of people are asking Mat how to open a coffee shop. Opening a coffee shop is actually a very simple thing, as long as you have enough money in your pocket, but what Maoye wants to emphasize is that opening a coffee shop is not a way to avoid the world, and don't regard it too much as a kind of life.
2014-06-06 Coffee shop starting a business at this stage -
A brief talk on the latest Development of Coffee Program for people who want to Open a Cafe at the present stage
I don't want to send coffee knowledge today. Let's post something about opening a coffee shop. A lot of people are asking Mat how to open a coffee shop. Opening a coffee shop is actually a very simple thing, as long as you have enough money in your pocket, but what Maoye wants to emphasize is that opening a coffee shop is not a way to avoid the world, and don't regard it too much as a kind of life.
2016-04-21 Talk about at this stage want to open coffee shop program coffee the latest dynamic today -
Cuboid theory of hand-brewed coffee extraction explanation of the principle of hand-brewed coffee extraction
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Espresso coffee extraction detailed steps Italian concentrated common sense coffee extraction cuboid theory teaches us to systematically stack and combine the coffee flavor we want to present. In the process of coffee extraction, except that the amount (concentration) of coffee extraction is the cause of manipulation.
2018-01-14 Hand brewing coffee taken cuboid theory extraction principle explanation -
At present, the per capita annual coffee consumption in China is 5 cups-the Chinese coffee market is entering a white-hot stage.
Starbucks, which claimed to be a coffee e-commerce platform several years ago, repeatedly delayed its launch plan and finally decided to focus its online business on membership services. On December 15, 2014, to the surprise of the coffee chain, carving time (hereinafter referred to as Diaoguang), a local coffee chain that had been in operation for 17 years, had built one in just six months.
2016-12-31 China at present per capita coffee consumption 5 cups market entry white-hot order -
Start-up coffee "looks beautiful" to help excellent start-ups avoid detours.
Left: the reporter recently interviewed in FT Entrepreneurship Coffee, Wuhan Science and Technology Bureau also came to exchange. Shenzhen Business Daily reporter Ji Jiewen / Picture is on the first floor of Shenzhen Financial Science and Technology Building in the Science and Technology Park. Meng Qingfang, an FT venture coffee investor, will chat with some young entrepreneurs as long as he is free to ask about progress and answer questions. Her other identity is the boss of a senior investment institution in Shenzhen.
2015-09-18 Start-up coffee look beautiful help excellent enterprise less detours left picture note -
How to pour water into the coffee by hand? How many separate stages of water should be used to make coffee by hand? What's the difference?
Why does hand brew coffee need to be filled with water in stages? At present, the mainstream water injection methods are divided into at least two stages, why? Because. Because of the need for steaming, the first stage of water injection steaming, followed by water injection to extract coffee substances, so at least divided into two stages. Bang-bang! No kidding, what most friends pay attention to
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Comparison of flavors between raw coffee beans and ripe beans
Sometimes, you will see a lot of marks on the coffee bean cup score table that have not been paid attention to before, such as almond pie, dried currants, green peaches or cream. So, which of these unique flavors are born with coffee beans and which are roasted? Raw coffee beans tend to have farm aromas such as grass or hay, but if stored and transported
2015-01-09 Boutique coffee beans common sense coffee raw beans cooked beans flavor contrast sometimes you -
Introduction to hand-brewing Coffee: cuboid Theory of Coffee extraction
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) the cuboid theory of coffee extraction teaches us to systematically stack and combine the coffee flavor we want to present. In the process of coffee extraction, in addition to the amount (concentration) of coffee extraction is one of the factors of manipulation, the flavor of the extraction will also change with the extraction time.
2018-07-29 Hand brewing coffee skill entry pick cuboid theory -
A brief introduction to the degree of shallow, medium and Deep roasting of Coffee beans sharing the Flavor and taste of shallow-roasted Manning Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-coffee roasting, light roasting Manning brewing sharing 1, light roasting (LightRoast): cooked beans table: light brown (to this stage of roasting, its taste and fragrance
2022-07-20 Coffee roasting degree profile light roasting Mantle flavor taste sharing professional -
The past Life and present Life of Baoshan Coffee the Story of the Development of Baoshan Coffee
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) Baoshan, as one of the first areas in Yunnan to grow coffee, has been planting on a large scale since the 1950s and has a history of more than 60 years. According to exact historical records, Baoshan Coffee was first made in 1952 by the tropical and subtropical classics of Yunnan Province in the Gaoligong Mountain Resort.
2018-09-28 Baoshan Xiao Grain Coffee past Life present Life Development course Story -
Is the flavor of coffee beans inborn or baked? Which flavors of raw beans can the baker show?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) sometimes, you will see many indicators on the coffee bean cup score sheet that you have not followed before, such as almond pie, dried currants, green peaches or cream. So, which of these unique flavors are born with coffee beans and which are roasted?
2019-06-03 Coffee beans flavor inborn or bake make teacher can fresh which -
Coffee flavor analysis three: a variety of coffee flavors to understand the flavor of coffee before and after the paragraph
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) to discuss the extraction of various flavors in hand-brewed products, and see how to systematically present the best flavor of single-item coffee by using personal brewing techniques. In the extraction process, besides concentration is one of the variables, flavor also changes with the length of extraction time.
2019-09-02 coffee flavor analysis various recognition latter paragraph -
FUSE modular coffee machine can even grind coffee beans.
[abstract] at present, FUSE is still in the conceptual stage, the biggest feature is the use of modular design, we can change different modules according to different needs to make different kinds of coffee. If you are a coffee lover and want to have a cup of coffee at any time, whether you get up in the morning, arrive at the office, have afternoon tea or go to bed, you must kiss yourself.
2016-08-10 FUSE Modularization Coffee Machine even Coffee Bean Abstract currently F -
Understanding the steps of hand-brewing Coffee improving the quality of hand-brewing in three stages
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) about trickle coffee, mastering the ability to control coffee extraction is one of the best and trickiest things. Among them, there are many variable factors that need to be considered: the grinding thickness of coffee powder, the ratio of water to powder, water temperature and so on. But as long as you operate it correctly, you can also
2018-06-21 Hand brewing coffee steps release 3 stages improvement quality -
What kind of utensils do you need to bake coffee beans? How to bake coffee beans?
Coffee beans are the root cause of coffee and the fascinating taste of coffee. Now more and more feverish coffee lovers begin to buy raw coffee beans, roasting coffee beans manually or by machine, to really exert the DIY spirit to the extreme. So today, the editor will talk about what appliances coffee beans need to roast. How to bake coffee beans? At present, the roasting utensils of coffee beans are roughly divided into three.
2015-02-06 Coffee beans roasting need what utensils how coffee beans coffee root also -
Daily brewing | flavors extracted from the front, middle and back segments of hand-brewed coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) before the editor discussed with you the so-called saying that a cup of coffee brews different flavors is actually unrealistic. Today the editor continues to discuss with you the extraction of various flavors in hand-brewed coffee to see how to use techniques to systematically combine the coffee you want to present.
2018-08-31 Daily brewing hand brewing coffee front middle back respectively take out taste -
Introduction of 100% Arabica Coffee beans in KFC freshly ground Coffee
Following Cafe (official Wechat account vdailycom) found that Starbucks, which runs a small shop of its own, almost dominates fast-food coffee with around 30 yuan. At present, only KFC McDonald's and some convenience stores are in the coffee market of about ten yuan. As KFC's store location is very advantageous, this line is opened in the stage of coffee popularity for coffee in the future.
2017-06-27 KFC fresh mill coffee 100% rabbi coffee beans introduction -
Coffee beans are born with flavor or are they baked?
Sometimes, you will see a lot of marks on the coffee bean cup score table that have not been paid attention to before, such as almond pie, dried currants, green peaches or cream. So, which of these unique flavors are born with coffee beans and which are roasted? Cream. So, which of these unique flavors are born with coffee beans and which are
2015-01-23 Coffee beans flavor inborn or roast make sometimes you will coffee -
Italian blending Coffee Flavor combination how to find the proportion that best meets your expectations
Sometimes, you will see a lot of marks on the coffee bean cup score table that have not been paid attention to before, such as almond pie, dried currants, green peaches or cream. So, which of these unique flavors are born with coffee beans and which are roasted? Raw coffee beans tend to have farm aromas such as grass or hay, but if stored and transported
2015-09-02 Italian style blending coffee flavor combination how find meet expectation proportion