How to adjust the thickness of the hand bean grinder? how to quantify the electric bean mill?

How to adjust the thickness of the hand bean grinder-how to adjust the thickness of the electric bean grinder. Unscrew the screw from the top, open the handle, put the mark scale bar in place, and reinstall the handle and screw. This needs to be debugged many times, because there is no scale on it, so it can be marked by affixing it at will. 2. Put the coffee beans on the grinding plate. 3. At an even speed.

TDS%, quantifies a good cup of coffee

What is a quantitative bean grinder coffee grinder how to quantify Italian quantitative bean grinder

Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) if you use a CNC quantitative bean grinder, the amount of coffee powder extraction will be changed into quantitative during the extraction process, which will greatly reduce the waste of coffee powder, thus saving costs and greatly improving work efficiency! Benon will introduce you to three models of parity, durability, flat knife CNC or numerical control.

Brief introduction of Burundian Coffee Cup Flavor testing production area taste Grinding Calibration Variety producing area

Burundian coffee cup flavor measurement characteristics production area taste grinding scale variety production area heat the water to 93 degrees, begin to inject water into the cup, and begin to calculate the time. Remember the order when filling coffee with water. The tools needed for cup testing are simple: bean grinders, scales, thermometers, cups, spoons, such simple tools can be found on coffee farms.

Introduction of Burundian Coffee Cup Flavor testing production area taste Grinding scale Variety production area

Burundian coffee cup flavor measurement characteristics production area taste grinding scale variety production area heat the water to 93 degrees, begin to inject water into the cup, and begin to calculate the time. Remember the order when filling coffee with water. The tools needed for cup testing are simple: bean grinders, scales, thermometers, cups, spoons, such simple tools can be found on coffee farms.

What is coffee extraction? Explain coffee extraction by mathematical method

We want to verify this in a quantifiable way. Lee said. In the future, we will not say: coffee powder has to be ground a little thicker, but will say: my coffee powder particle size should be XX. Through complex mathematical calculations, scientists have fully explained the mystery of coffee extraction for us. With their help, we can rush more accurately and scientifically in our daily life.

Commercial coffee beans professional bean grinder selection and operation guide _ how to grind commercial coffee beans

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Italian espresso commercial grinder there is no doubt about the importance. The quality of the bean grinder directly affects the quality of coffee. For those who are new to commercial bean grinders, the first thing you need to understand is that commercial coffee beans are professional bean grinders.

Why can't coffee be popularized in China?

One: it is impossible to quantify: the question of what taste is good coffee is too subjective and difficult to explain. Varieties, baking, taste sensitivity, cooking methods, etc., cause too much difference, and there is no quantifiable standard. Is it possible to explain to people who do not drink coffee that the taste of the siphon pot will be very different when cooking for 10 seconds? it can be said that because the acidity has decreased by 15%, the bitterness has increased.

Mahlkonig bean grinder 2018WBC specifies the use of model Mahlkönig EK43 auxiliary setting

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) coffee grinder manufacturer Mahlkonig latest information EK43 upgrade display Mahlknig EK43 bean grinder designated for the World Cup coffee master competition, is a flagship product made and sold by Mahlknig in Germany, with the research of diameter 98mm

Why is coffee not popular in China?

One: it is impossible to quantify: the question of what taste is good coffee is too subjective and difficult to explain. Varieties, baking, taste sensitivity, cooking methods, etc., cause too much difference, and there is no quantifiable standard. Is it possible to explain to people who do not drink coffee that the taste of the siphon pot will be very different when cooking for 10 seconds? it can be said that because the acidity has decreased by 15%, the bitterness has increased.

Convenience stores also sell freshly ground coffee. Which one is more suitable for you?

Professional baristas follow the coffee workshop (official Wechat account cafe_style) colleagues said: the convenience store downstairs is also selling freshly ground coffee. In fact, as a senior coffee lover, he has always acquiesced in his heart: drinking coffee should be a star father. But I was hit in the face by my colleagues: I often drink 7-11.

[hand flushing skill] the effect of water injection on the flavor of coffee

Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) when it comes to the intensity of water injection, the biggest problem is that it is difficult to quantify. Because the intensity of water injection has nothing to do with the size of the flow. A small flow may not be soft, and a large flow can also be very soft. first of all, we must understand a concept: the size and strength of the water column of water injection is

In Italian style, how much coffee does one shot, single or double respectively refer to?

In a cafe, you may hear the way to order, "one iced American coffee, give me an extra shot" and "double condensed, please." According to the situation, it is not difficult to guess that the "shot" or "portion" here refers to the unit that produces espresso. But if I ask you, they will have

Italian espresso teaching-bean grinder (1)

The special bean grinder for Italian coffee machine is a very important equipment for making Italian coffee, which plays an important role in controlling flow and flow rate in 4m law. There are different opinions on the use of the special bean grinder for Italian coffee machine, and each has its own reasons. I like to use the bean grinder by means of grinding time control. Let's first take a look at the one that makes a cup of espresso doppio.

Solution to common problems in coffee grinder: introduction to the treatment of no powder left in the powder bin of the bean grinder

The special bean grinder of espresso machine is a very important equipment for making espresso, which plays an important role in controlling flow and flow rate in 4m law. There are different opinions on the use of the special bean grinder for Italian coffee machine, and each has its own reasons. I like to use the bean grinder by means of grinding time control. Let's first take a look at making a cup of esp.

Coffee bean baking common sense science is quietly integrated into art

What people think is the most important sense of art and sensory judgment is gradually replaced by science and tools, in other words, the memories that people used to rely on in baking are gradually replaced by objective, collective data and charts. The evolution of baking described in the previous paragraph has been created by the invention of many tools and control instruments. The first is a very simple device that can

Deviation of falling Powder in Fine Coffee Meter

Today, I got it when I competed with Xiao Gao and Koshi to save the ball. When filling coffee, the most important thing is the arrangement and combination of coffee powder, and the biggest impact is the falling powder position of the bean grinder, the falling powder ratio of the quantitative grinding machine is even, and the quantifier of the general coffee machine will cause the falling powder deviation. Because. Every time you turn on the weight, you will find that the score will go.

How to adjust the scale of Italian Coffee Bean Grinder introduction to Brand recommendation

How to adjust the Italian coffee grinder how to scale the thickness of the brand recommended that the leftover coffee beans in the bean trough should be taken out and put back into the original package of coffee beans or prepare a sealed jar for storage. 2. Remove the remaining coffee beans from the knife by grinding them. Use a dry brush to clean the powder outlet and quantifier. 4 to clean the coffee bean trough with a small amount of fresh water, please use sea fish to wash.

Coffee shop operation to retain regular customers

Some people think that customer experience is a subjective feeling that is difficult to measure and difficult to quantify like sales and profit. But each of us knows very well that cafes with quality customer service will be more successful, and this success will be lasting. Failure to provide quality service means that your business will fail. Coffee shop operators must integrate the behavior and work of their employees

Super automatic espresso machine

The difference between a super automatic espresso machine and a traditional espresso machine is that it automatically produces espresso at the press of a button. Traditional espresso machines need to be produced by the operator himself. Proper grinding, proper dosage, moderate tamping, proper temperature and pressure, and timely extraction are an art that requires experience and precision. The automatic espresso machine is