Semi-automatic coffee machine accessories: three-hole steam sprinkler Huijia brand KD210S2 310 steam sprinkler

Can you make milk foam in a household coffee machine? How do I use the coffee maker steam sprinkler? How to make milk foam?

Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) if there are people who have used a household Italian machine, after coming across a commercial coffee machine in the workplace, you may find that in addition to the difference between the boiler and heating methods, which makes the vapor of the steamed milk bubbles much stronger, the hole number and shape of the steam sprinklers are also different. Most of

Coffee maker foam Welhome Huijia KD-270 two-hole three-hole steam sprinkler KD310210S2

Product name: Welhome Huijia KD-270 Coffee Machine Brand: Welhome Huijia Model: KD-270 Color Classification: Huijia KD210S2 Series three-hole Huijia KD270 two-hole Huijia KD270 three-hole function: Italian mode of use: semi-automatic coffee pot classification: pump pressure 2-hole foaming faster, rotation more powerful. The foaming of 3 holes was slightly slower, and rotation and tumbling were carried out at the same time. Foaming

How to disassemble and wash coffee machine sprinkler step tutorial video introduction

How to remove and wash coffee machine sprinkler step tutorial video introduction 1. Remove the filter plate, rinse it with clean water, and then wipe it dry. (do not clean with sharp or hard cleaning utensils) 2. Wipe the whole outside of the coffee machine with a wet towel. Do not leave any stains. (especially the baffle behind the brewing head.) Wipe it with a dry towel until there is no water stain.

What if the steam sprinkler of Italian coffee machine is blocked?

Can be solved in the following ways: after turning off (or before turning on), wrap the nozzle with a towel, which is mainly to prevent skid and protect the nozzle from scratching the surface of the tool, then clamp it with pliers, move the rotating pliers to remove the nozzle, and use a fine needle and cotton stick to clear the spray eyes and remove the dirt, so that you can easily clean the nozzle or nozzle. In addition, if it is really not convenient to unload

Basic steps for heating milk and making milk foam

Pour the cold milk into the half of the jar; insert the coffee maker nozzle into the milk jar near the milk surface. Open the steam valve to make the nozzle spew steam. Adjust the position and angle of the milk tank; when the amount of milk in the milk tank reaches, put the sprinkler into the bottom of the milk tank until the temperature reaches 66C; immediately turn off the steam, remove the milk tank and wipe off the steam sprinkler and spilled foam with a wet towel. Take a closer look at each

Italian Coffee making course: coffee drawing-Leaf drawing skills

A, the production of flower first need to make a vat of flowers, 1 stroke 2 can be full. B, put the steam sprinkler on the milk surface, just touch the milk surface, the sprinkler is close to the cylinder wall, and then turn on the steam. C. After turning on the steam, you will see that the milk liquid surface forms a small whirlpool. At this time, the pull flower has just moved down and began to inject air, and the milk liquid surface expands when the air intake. When the expansion height reaches 1.52,

Analysis of the drawing skills of the leaf shape of Italian coffee

A, the production of flower first need to make a vat of flowers, 1 stroke 2 can be full. B, put the steam sprinkler on the milk surface, just touch the milk surface, the sprinkler is close to the cylinder wall, and then turn on the steam. C. After turning on the steam, you will see that the milk liquid surface forms a small whirlpool. At this time, the pull flower has just moved down and began to inject air, and the milk liquid surface expands when the air intake. When the expansion height reaches 1.52,

-can a manual milk bubble machine make coffee flowers?-Coffee flowers are poorly blended with milk.

Can manual milk foam machine make coffee brocade? coffee pull milk fusion is very poor in this control exercise, there is a three-point theory in it (see figure), these three points are: cylinder nozzle, cylinder handle and sprinkler, these three points are in a straight line, by adjusting the distance between point 1 and point 2 to control the degree of milk bubbles. The second is the cleanliness of the surface of milk foam. This is relatively easy.

Video tutorial on how to make Milk foam with Coffee Machine-Italian Coffee Machine

Coffee maker foam video tutorial-Italian coffee maker how to milk milk should not be too thick, because if it is too thick, it will not mix well with coffee! The milk should look like you're pouring yogurt! The steam sprinkler is inserted obliquely into the brocade steel. The position of the steam sprinkler is between the edge of the kettle and the center, and the steam sprinkler must be facing a large area of milk.

Milk steam bubble pull video-coffee pull flower milk fusion is very poor

The first step is to understand the correct operation flow of the steam system of the coffee machine, to understand the purpose of the empty steam pipe before and after foam, to understand the importance of towels and casual cleaning in coffee making, the second step, how to touch the milk surface with the sprinkler, the location and depth of the spot, and the third step to know the two temperatures.

Coffee knowledge-how to use machine steam pipe to make milk foam

Understand the correct operation process of the coffee machine steam system, understand the purpose of the empty steam pipe before and after foam, and understand the importance of towels and easy cleaning in coffee making. Learn how to use the sprinkler to touch the milk noodles, the location and depth of the selected points.

Video teaching for beginners on how to foam manually

The first step is to understand the correct operation process of the coffee machine steam system, understand the purpose of the empty steam pipe before and after foam, and understand the importance of towels and easy cleaning in coffee making. The second step is to learn how to use the sprinkler to touch the milk surface, the location and depth of the selected point. The third step is to recognize the two temperatures. One is the starting and ending temperature of foaming, and the other is the finished production of milk foam.

What do you need to prepare when making foam in the machine steam pipe?

Prepare knowledge to understand the correct operation process of the coffee machine steam system, understand the purpose of empty steam pipes before and after foam, and understand the importance of towels and handy cleaning in coffee making. Learn how to use the sprinkler to touch the milk noodles, the location and depth of the selected points. There are two temperature problems, one is the starting and ending temperature of foaming, and the other is the temperature at which the foam is made. These two.

Basic milk foam, Italian coffee, fancy coffee, pull flower, Italian concentrated blend.

The first step is to understand the correct operation process of the coffee machine steam system, understand the purpose of the empty steam pipe before and after foam, and understand the importance of towels and easy cleaning in coffee making. The second step is to learn how to use the sprinkler to touch the milk surface, the location and depth of the selected point. The third step is to recognize the two temperatures. One is the starting and ending temperature of foaming, and the other is the finished production of milk foam.

Pictorial course of Coffee Breaking skills-how to beat foam with Coffee Machine Steam

The first step is to understand the correct operation flow of the coffee machine steam system, understand the purpose of the empty steam pipe before and after foam, and understand the importance of towels and handy cleaning in coffee making. The second step is to learn how to use the sprinkler to touch the milk surface, the location and depth of the selected point. The third step is understanding

Pictorial course of Coffee Breaking skills-how to beat foam with Coffee Machine Steam

The first step is to understand the correct operation flow of the coffee machine steam system, understand the purpose of the empty steam pipe before and after foam, and understand the importance of towels and handy cleaning in coffee making. The second step is to learn how to use the sprinkler to touch the milk surface, the location and depth of the selected point. The third step is understanding

The skill of beating milk with coffee-how to use the electric foam maker

The first step is to understand the correct operation flow of the steam system of the coffee machine, understand the purpose of the empty steam pipe before and after foam, and understand the importance of towels and handy cleaning in coffee making. The second step is to learn how to use the sprinkler to touch the milk surface, the location and depth of the selected point. The third step is to recognize the two temperatures.

How to make milk foam, the steps of playing milk foam at home

How to get milk foam? The first step is to understand the correct operation flow of the steam system of the coffee machine, to understand the purpose of the empty steam pipe before and after blowing the foam, and to understand the importance of towels and handy cleaning in coffee making. Second step, how to use the sprinkler to touch the milk surface, the location of the selected point, the depth of the third step, to understand the two temperatures. One is

Italian Coffee Technical Coffee Coffee Brewing method

The methods used in the process of teaching students: the first step is to understand the correct operation flow of the coffee machine steam system, understand the purpose of the empty steam pipe before and after foam, and understand the importance of towels and hand cleaning in coffee making. The second step is to learn how to use the sprinkler to touch the milk surface, the location and depth of the selected point. The third step is to recognize the two temperatures. One is foaming.