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How to pull flowers? Unofficial experience of drawing flowers for beginners.
For professional barista communication, please follow the coffee workshop (Wechat official account cafe_style) Coffee pull, which is a change made on the original cappuccino or latte. The most important member of the coffee brocade is espresso + whole milk. Coffee flower drawing steps are as follows: 1. Brew Espresso. It is recommended that the Espresso be placed directly in the desired cup. Keep bubbling.
2017-10-27 How to pull flowers beginners unofficial experience professional coffee communication attention labor -
This cafe has made three times its profit after 20 months of "unofficial business". The secret is …...
Communication of professional baristas Please pay attention to Coffee Workshop (Wechat official account cafe_style) Coffee originated in Africa and was brought to Australia by European immigrants after the war. With the development of hundreds of years, Australian coffee culture has developed rapidly. Today, coffee is no longer a stimulant for Australians to beat chicken blood at work, but a habitual way of life. The waiters in the Australian cafe will be at
2017-07-15 This cafe 20 months unprofessional profitable 3 times the secret is -
Colombian coffee beans, the second coffee producer in the coffee industry
Colombian coffee is of high quality and delicious and is famous all over the world. The status of coffee in Colombia is evident in the following example: all vehicles entering the country must be sprayed and sterilized so as not to inadvertently cause disease and damage coffee trees. In addition, the export management of the coffee trade in Colombia is mainly the responsibility of the National Federation of Coffee owners. It is an unofficial industry organization with several government ministries
2016-06-18 Coffee second producing country Colombia coffee beans coffee quality taste -
Colombian Coffee country Coffee Trade Export Management system Colombian Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Colombia's coffee trade export management, mainly under the responsibility of the Colombian Coffee Growers Association. It is an unofficial industry organization with several government ministers serving on the committee. Colombian law clearly stipulates that only private businessmen holding the association's license can export coffee.
2019-11-18 Colombia Coffee country Trade Export Regulatory system Professional knowledge -
Introduction to the Flavor description method of Grinding scale of Colombian Ramon Coffee beans
Colombian Ramon coffee beans grinding scale flavor description method varieties introduction to Colombia's coffee trade export management, mainly under the responsibility of the National Federation of Coffee owners. It is an unofficial industry organization with several government ministers as its members. Colombian law clearly stipulates that only private businessmen with federation licenses can export coffee in order to protect Colombian coffee.
2016-12-27 Columbia Ramon coffee beans grinding scale flavor description treatment variety -
Is Colombian coffee mainly grown in the Andes?
Is Colombian coffee mainly grown in the Andes? The export management of the coffee trade in Colombia is mainly the responsibility of the National Federation of Coffee owners. It is an unofficial industry organization with several government ministers as its members. Colombian law clearly stipulates that only private businessmen with federation licenses can export coffee in order to maintain Colombian coffee.
2016-11-25 Colombia coffee want place of production all are grow Andes -
Introduction to the characteristics of Colombian Coffee Flavor description and Fine Coffee
The export management of the coffee trade in Colombia is mainly the responsibility of the National Federation of Coffee owners. It is an unofficial industry organization with several government ministers as its members. Colombian law clearly stipulates that only private businessmen with federation licenses can export coffee, in order to maintain the image of Colombian coffee in the world and to ensure the stability of the government in the coffee trade.
2016-10-15 Columbia coffee flavor description treatment characteristics variety taste boutique introduction -
Introduction to the planting environment of Columbia boutique coffee bean manor with rich aroma
The export management of the coffee trade in Colombia is mainly the responsibility of the National Federation of Coffee owners. It is an unofficial industry organization with several government ministers as its members. Colombian law clearly stipulates that only private businessmen with federation licenses can export coffee, in order to maintain the image of Colombian coffee in the world and to ensure the stability of the government in the coffee trade.
2016-08-19 Aroma rich Columbia boutique coffee beans manor planting environment producing area -
Sweet and delicious Colombian coffee grinding degree taste treatment characteristics of boutique coffee
The export management of the coffee trade in Colombia is mainly the responsibility of the National Federation of Coffee owners. It is an unofficial industry organization with several government ministers as its members. Colombian law clearly stipulates that only private businessmen with federation licenses can export coffee, in order to maintain the image of Colombian coffee in the world and to ensure the stability of the government in the coffee trade.
2016-10-06 Sweet delicious Columbia Coffee Grinding Taste handling style characteristics essence -
High-balanced Columbia Hope Manor Coffee Flavor description, Grinding characteristics, High quality varieties in producing areas
The export management of the coffee trade in Colombia is mainly the responsibility of the National Federation of Coffee owners. It is an unofficial industry organization with several government ministers as its members. Colombian law clearly stipulates that only private businessmen with federation licenses can export coffee, in order to maintain the image of Colombian coffee in the world, but also to ensure that the government has access to coffee trade.
2016-10-10 High balance Columbia Hope Manor Coffee Flavor description grinding -
Introduction of Flavor description and texture Grinding Calibration method for Coffee Bean Farm in Colombia
Columbia Coffee Bean Manor Flavor description Taste Grinding scale treatment method introduces the export management of coffee trade in Colombia, which is mainly the responsibility of the National Federation of Coffee owners. It is an unofficial industry organization with several government ministers as its members. Colombian law makes it clear that only private businessmen with federation licenses can export coffee in order to protect Columbus.
2016-11-28 Columbia coffee beans manors regions flavor description taste grinding scale -
Lucky co-signed JOJO's wonderful adventure sea of stone overturned?! Netizen: I design it myself!
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) more boutique coffee beans please add private Wechat Qianjie coffee, WeChat: how strong is the execution of qjcoffeex lucky? In mid-August, Rui Xing once posted on the social platform.
2022-10-10 -
The real barista is the professional who touches the hearts of the people-champion barista sharing philosophy.
For the exchange of professional baristas, please follow the Coffee Workshop (official Wechat account cafe_style). According to an unofficial statistics, there are 2,000 to 3,000 self-baked cafes in Taiwan, and more than 100 baristas have won the title of champion barista. From tasting a cup of coffee, you can tell the cup test baristas from the origin of coffee beans, and the baristas who go to Panama, Africa and other producing areas to find boutique beans.
2017-09-05 Real coffee touch hearts professionals champions sharing philosophy professional -
The economy of coffee
The cafe provided a decent and solemn interview place for those committed to building business empires, thus giving birth to the securities market.
2014-07-31 Coffee economics cafes those dedicated to construction commerce empires people mention. -
The sharing philosophy of Lim Dong-Won, the champion barista-the real barista is a professional who touches the hearts of the people.
For the exchange of professional baristas, please follow the Coffee Workshop (official Wechat account cafe_style). According to an unofficial statistics, there are 2,000 to 3,000 self-baked cafes in Taiwan, and more than 100 baristas have won the title of champion barista. From tasting a cup of coffee, you can tell the cup test baristas from the origin of coffee beans, and the baristas who go to Panama, Africa and other producing areas to find boutique beans.
2017-09-10 Champion Coffee Shi Lin Dongyuan sharing philosophy Real touching people staff -
Coffee Flavor description treatment method of Yega Snow Coffee Manor in Ethiopia
Yega Sheffield Manor, Ethiopia: Ethiopian original beans taste: sweet citrus, citric acid, with nut roasting: moderate roasting suggested blending methods: hand flushing, siphon, Ailo pressure and French pressure coffee originated in Ethiopia, which is the earliest Arabica variety; while Robust
2016-10-21 Ethiopia Yega Coffee Manor Flavor description processing quality -
Characteristics and Flavor description of Colombian Coffee beans Grinding scale Regional varieties
The characteristic flavor description of Colombian coffee beans grinding scale the regional variety of Colombian coffee has a silky taste. Colombian coffee is equated with high quality and good taste. It is sweet in acid, low in bitterness, rich in nutrition, with a unique sour and mellow taste, and the sour, bitter and sweet flavors of Colombian super coffee match well.
2017-01-12 Columbia coffee beans characteristics flavor description treatment grinding scale region -
Introduction to Arabica Coffee in Fine Colombian Coffee
Colombian Coffee growers High quality Coffee Arabica Coffee in Colombian Coffee Arabica Coffee has to be mentioned in Colombian coffee species (scientific name Coffee Arabica). Arabica coffee trees grow between 900m and 2000 m above sea level; they are hardy, and the suitable growth temperature is 1524 ℃; they need more humidity and the annual rainfall is not less than 1500 mm.
2016-07-05 Boutique Columbia coffee medium premium rabbi card introduction Colombia -
Introduction to the quality and taste of Yegashefi Coffee Manor in Ethiopia
Ethiopia Yega Snow Fei Coffee Manor Flavor depressing method Taste quality Gemma introduces Yega Chueh Fen Jima beans: Ethiopian native beans taste: chocolate nuts, tropical fruit sour, black tea. Baking degree: moderate baking suggested adjustment methods: hand flushing, siphon, love pressure and French pressure Yega snow coffee Altland manor sun-dried beans: Esseobi
2016-10-20 Ethiopia Yega Sheffield Coffee Manor Flavor suffocation processing quality -
awkward! "Shaozhan" Russian maid cafe has just become popular official: we do not authorize!
Professional barista exchanges please follow the coffee workshop (Wechat official account cafe_style) A Russian COSER once became famous for COS "Girls and Chariots" Katyusha, as the most famous Lori in "Girls and Chariots", has contributed a lot of benefits to everyone. Through crowdfunding, the COSER opened ItaCafe, a Russian maid cafe, which is popular with dead houses. But in recent days, officials
2017-05-09 Awkward less war Russia maid cafe Ganghuo official us authorized specialized