The fifth strategy of ordering coffee shops around the world in 2017

Buenos Aires, Argentina

Coffee Bean: Mate

Features: Locals brew coffee with dried Mate leaves and spices, which give Argentine coffee a richer taste. Argentine coffee brewing process is very fine: the water temperature must be between 70-85℃, neither too cold, nor too hot, so as not to lose the nutrition of coffee beans and bean leaves. Argentine coffee has a strong taste and lingering aroma.

Order strategy:

Cortado: long espresso with steam-heated milk

Different from ordinary hot milk, milk forms fine foam in the high temperature steam, which melts in the mouth to make the milk taste thicker.

Lágrima

Lágrima is a bit of an inversion, filling the container not with coffee but with slightly frothy milk heated by steam, and espresso becomes the finishing drop, adding a bit of bitterness to the milk, but with a different flavor.

Local Cafe Guide:

The Old Testament: El Gato Negro

El Gato Negro, located in the midst of lively theaters, has an 85-year history. In addition to delicious coffee, you can also taste tea from all over the world and buy exotic island mysterious spices.

Full City Coffee House

Full City Coffee House, run by a Colombia born British couple, imports all its coffee beans from Colombia and offers a wide variety of rare coffees, such as Guayatá. Colombia coffee tastes sour and has a strong finish.

The coffee shop adheres to the wooden style, and the simple dining table is quiet and peaceful in the warm yellow light, as if waiting for an unknown story.