The main business model of cafes in China, what procedures do you need to go through to open a cafe?
Follow the caf é (Wechat official account vdailycom) and found that Beautiful Cafe opened a small shop of its own.
Seeing the booming coffee market in China, many coffee chain owners are eager to try this market in China. In addition to the early Shangdao coffee, Starbucks, Seattle and cross-strait coffee have also entered the mainland market in recent years, while the BLENZ chain coffee, which occupies the leading position of Canadian brands, has also officially launched in China. China's coffee market gradually presents a situation in which a hundred schools of thought contend and compete with each other.
If entrepreneurs want to make a profit in the coffee market, they should measure the cost they can afford as well as their own ability and expertise. although running coffee is one of the most promising industries in China, examples of failures abound. Only by making good use of your own talents and resources and not blindly following in the footsteps of others is the way to succeed.
With the expansion of the coffee market, the current business model of coffee shops in China is no longer as simple as it used to be. Many different and creative business methods have emerged in China, which are slightly divided as follows:
1. Traditional coffee shop operation: this kind of coffee shop is currently the most popular business form in China, and the main demand is to create a comfortable and comfortable environment in which consumers can enjoy a leisurely meal or a cup of afternoon tea. Therefore, in addition to providing various flavors of coffee, meal cooking, bread desserts and scented tea drinks are also indispensable selling points. Some operators even provide breakfast food. In addition, you can also combine a variety of theme management, such as reading cafe to read as the theme, in the store display a large number of magazines, photocopiers, fax machines, etc., to give consumers a comfortable reading space. As traditional cafes emphasize that the most important thing for consumers is the feeling of comfort, they usually pay more attention to the creation of the atmosphere in the store, and must rely on the design and planning of professionals, therefore, the blocks most commonly operated by chain operators belong to this type of model, such as Starbucks, Yishi, Rodoran, Yick, Seattle, Dante and so on. In addition to chains, there are also a large number of private brands that are constantly involved in this kind of business model.
2. Mobile Cafe: this is a new form of operation in recent years. Operators can drive to places with large numbers of people as long as they carry a modified truck with equipment for making coffee. such as scenic spots, amusement areas, or near the scene of various parties. Open the sunshade, put a few tables and chairs, or even install seats directly on the van, it has become a cafe, where customers can enjoy sunrise and sunset, listen to the wind and birdsong, and enjoy rich and mellow coffee at the same time. let the pleasure of tasting coffee get rid of the constant store decoration.
3. Stall coffee: this kind of coffee management can be said to be a mode of low investment cost, and it is a business model that can be considered for entrepreneurs with less capital. However, car vendors pay attention to speed and convenience in operation, and the feeling of tasting is a secondary consideration. however, with the gradual increase in the number of coffee consumers and the strategy of price-cutting competition adopted by coffee shop operators, quality is also gradually valued by the operators.
4. Compound cafes: with the expansion of the market for cafes, some operators who want to run cafes will also open shops with their own expertise, while some operators who have already opened stores will also sell coffee in order to improve their performance. such as matching books, flowers, furniture, hairdressing and so on.
What procedures do you need to go through to open a coffee shop?
What steps are needed to open a coffee shop and what procedures are needed to go through? Site selection, determination of personnel and so on are often due to different situations, so we will not introduce them in detail here. But some of the approval procedures before opening a store are more or less the same, and entrepreneurs should pay special attention to them. Specifically, the main items for cafes to apply for business registration are:
one. Font name: refers to the name of the cafe. The name of a coffee shop shall not be the same within the scope of the city or county that applies for registration; the coffee shop may engrave a seal according to the registered name and submit it to the original industrial and commercial administration for the record. Items without a font name are not registered.
two. Name of operator: refers to the name of the applicant who applies for work in a coffee shop approved and registered in accordance with the law. If the family is run by a family, the names of the participating family members shall be registered at the same time.
three. Number of employees: refers to all the people who participate in business activities.
four. Capital amount: refers to the registered capital of those who are invited to start a business.
five. Business scope: refers to the approved industries and commodity categories. Individual industrial and commercial households can give priority to one business and concurrently engage in business similar to the main business.
six. Mode of operation: including self-production and marketing, purchasing and selling agents, processing of supplied materials, retail and wholesale, transportation services, repair services, training services, consulting services and so on.
seven. Business premises: refers to the address of the factory, shop, city (district), township, town and street number where the sales department is located, the approved address of the stall or the scope of mobile business in this area.
Some of the examination and approval procedures for coffee shop operation had better be applied in advance, and it is best to prepare the examination and approval activities in advance or to be carried out at the same time as site selection and decoration, so that you will not go the wrong way and spend wrong money when opening the store. at the same time, it will also improve your entrepreneurial efficiency. The application for opening a coffee shop requires prior examination and approval, that is, before the industrial and commercial department can get a business license, it must obtain a health permit and a pollution discharge permit from the environmental protection department.
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