Introduction to the flavor and taste of Akanan fruit coffee in Meijing Manor in Guatemala

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The coffee produced by the washing method of Akanan fruit from Meijing Manor in Guatemala has few defective beans, and its quality can reach the top level in the world.

Flavor:

Sweet and sour lemon green tea, with the sweetness of golden kiwi fruit,

And juicy oranges, limes,

The taste of oranges such as grapefruit. The whole is clean and balanced.

Washing the manor of Akernango Meijing in Guatemala

Guatemala, which has seven major coffee producing areas, produces coffee beans from Arabica.

Are all located on the highland topography in the subtropical climate.

Rich and stable rainfall, fertile volcanic ash soil

As a result, all parts of the country have natural environmental conditions that are very suitable for coffee cultivation.

Each producing area has a unique flavor.

Excellent acidity and fruity aromas are smooth to the mouth

Belongs to one of the top coffee in the world.