Introduction to Manning Iskendar Manning, the best of Lake Tawar in Sumatra

Published: Oct 09, 2026 Author: World Gafei Last Updated: Oct/09/2026 142 views

Iskendar Iskandar, produced in northern Sumatra near Lake Tawar, is a semi-washed coffee. After a very rigorous process, the coffee has to go through three manual inspection processes before it can produce the most beautiful beans in Sumatra. The grade is equivalent to the gold manning of other estates. Because of its demanding production process, it is extremely labor-intensive and can provide less than 1000 bags a year.

Iskendar Iskandar, produced in northern Sumatra near Lake Tawar, is a semi-washed coffee.

Strictly, coffee has to go through three manual inspection processes after drying before it can produce the prettiest Sumatra.

The beans, equivalent to the "golden manning" of other manors, are extremely consumed because of their demanding production process.

Manpower can provide less than 1000 bags of coffee a year.

Product: Iskendar Manning

Flavor: Iskendar's characteristic pure taste, mellow honey flavor, moderate acidity, perfect cream sugar flavor

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