In-depth understanding of Coffee Manor introduction to Costa Rica Coffee Manor

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Have you ever wondered where a delicious cup of coffee comes from? The editor is here to help answer this question. Coffee is grown in coffee farms, each of which has its own style and culture. Let's get close to the root of the coffee.

Costa Rican coffee

Costa Rica has an ideal environment for coffee growth and production, so there are a large number of coffee plantations all over the country.

Planting

Coffee seedlings have special farmland for planting.

Coffee fruit picking

During the harvest season (November to February), the farm is crowded with coffee pickers who often live in the plantation house with their families until the end of the harvest season.

Trees

Costa Rican coffee grows in the shade which means it often grows in the shade of big trees and leaves.

Animal

It's not just coffee pickers who live on plantations. You will also see a lot of animals and insects.

Fruits

Coffee beans are not the only thing growing here. They are also rich in fresh fruit. Banana? Guayabas? You choose!

Coffee processing plant

Chancadora

This large machine removes the flesh from the outside of coffee beans for roasting.

Coffee baking field

Coffee beans are washed and left to dry

Raw bean

It may not look like much, but these green beans are ready to bake!

Coffee storage

Beans are placed in warehouses until people all over the world can roast and enjoy them.