Description of the flavor and taste of coffee beans treated with red honey in Niagara Falls Manor

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Waterfall Manor Kaddura Red Honey

Finca La Cascada Microlot Caturra Red Honey

Country: Nicaragua

Producing area: San Fernando, New Segovia

Altitude: 1200-1400 m

Treatment: red honey

Grade: SHG

Variety: Kaddura

Flavor description: dried fruit, dried longan, spices, herbal aroma, sweet maple syrup

Acid quality: slightly sour

The refreshing aroma of herbs and dried fruit has always been the charm of Kaddura red honey.

Whether it's light baking or deep baking, you can taste this classic Central American taste.

The unique aroma, refreshing and balanced, is like listening to Bach's No. 3 A minor key piano.

The Falls Manor, as its name implies, contains a natural waterfall as high as 40 meters.

Ecological diversity and integrity, long-term maintenance of 16 hectares of top coffee bean planting area

Replace the cement ground with African-style sun scaffolding to accurately grasp the processing quality of raw beans.