Quality but not weight boutique cafe inventory of Hong Kong Central and Sheung Wan 4 boutique Caf é

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In addition to bar hopping with confidants on weekends, you can also have a café hop and spend an afternoon walking around the boutique coffee in the middle and upper rings to feel the arrival of the third wave of coffee.

The Quad

@tiffpoon

As the saying goes: "To do good, you must first sharpen your tools", Andrew, who knows this truth, is not soft on investment in coffee machines. The Quad may be the first shop in Hong Kong to use the American Synesso MVP Hydra coffee machine. MVP Hydra can store brewing data, copy and apply water temperature, pressure, pressure and other modes, so that each cup of coffee can maintain the same level, never lose to other boutique coffee shops commonly used Slayer espresso machine.

@tiffpoon

If you like to make coffee by hand, you can try Colombia Geisha coffee beans recommended by the owner. Use Kalita wave filter cup, which is different from the general V60 filter cup. Although the acidity and bitterness are not so obvious, the whole body level is highlighted by the general filter cup. You can also buy coffee beans, Kalita filter cup and filter paper at home and study slowly.

Address: 59C Bailey Street

Business Hours: Monday to Sunday 9:30am-6:30pm

Halfway Coffee

@spoonek9

This cafe is located in Morro Street, Sheung Wan. The most familiar thing is definitely the takeaway paper cups of this shop. The Chinese cup pattern is specially selected and printed with "Wanshou Infinite", which is very Ingstagrammable.

Address: Morro Street, Sheung Wan

Business Hours: Monday to Sunday 1000 am-1800 pm

NOC Coffee & Roaster

NOC is not only coffee (not just coffee) abbreviation, although the shop is small, but everything, in addition to coffee, there are hand-brewed coffee equipment, so attracted three or five groups of coffee fans come here. The small shops on Gefu Street are mainly white, with simple design and thoughts. It is suitable for chatting with friends and giving yourself an afternoon. I like the Colombia coffee beans roasted here. Tokyo's Onibus is also quite good. The body is thick enough. It's worth a try.

Address: G/F, 18 Gough Street, Central; +852 2870 3031

Business Hours: Monday to Friday 07:30am-18:00pm; Saturday to Sunday 09:00am-18:00pm

The Cupping Room

Derek Chiu, the owner of The Cupping Room, had a great background. He was addicted to fine coffee, so he was willing to give up his high-paying job. He spent two years teaching himself how to make coffee by hand. In 14 years, he went to Italy to participate in the World Barista Championship and won the second place. He became the first Chinese to win the competition at that time. After returning to Hong Kong, The Cupping Room began to be managed. Today, there are 4 branches. The Cupping Room

Address: Shop LG, Wing Kit Centre, 287-299 Queen's Road Central, Sheung Wan

Tel: 2799 3398

Business hours: Monday to Friday 08:00-17:00; Saturday 08:00-18:00; Sunday 10:00-18:00