Matters needing attention in making siphon coffee in summer skills of siphon pot brewing coffee under abnormal temperature

Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style)

Brew a cup of siphoning coffee at home

The weather has been so hot recently that even our syphon pot can feel it. It cooks a little strange.

Just halfway through the water, I went to seal the bag of coffee beans. The water almost sprayed out. I almost scared Xiao Bian to death.

Dropping water into the lower pot may cause the glass of the lower pot to crack!!!

The syphon in the small editor's hand is an old partner who has used it for 10 years. What should you do if you leave the small editor?? (Tears running)

So simply write an article "Summer cooking syphon to pay attention to things"

Take care of your own syphon pot in the hot summer with everyone--

1. Turn down the fire

Generally speaking, the temperature of syphon determines almost 70% of the final rhyme.

As long as the water temperature is properly controlled, the ending will be naturally clean and refreshing.

Syphon, lower your fire.

In summer, the indoor temperature is higher, and it is relatively easy to control the windproof stove (or alcohol lamp).

It is lucky that the water in the pot will not fall down in order to control the temperature.

But relatively speaking, the temperature of the upper seat is easy to be too high. Under the same firepower, it will be 1-2 degrees higher than in spring.

Therefore, it is recommended to use the thermometer to correct the habitual firepower in a high room temperature environment.

Otherwise, brewing with past experience will often feel bitter coffee tail

Don't ignore environmental variables, turn down the fire a little bit to make your coffee perfect

Second, block the unfriendly wind

The electric fan and air conditioner are the greatest inventions of mankind, but they are not very friendly to syphon.

Cooking syphon in the kitchen on a sultry summer day without blowing a fan is killing me.

But it's like you feel the cool of the fan and the air conditioning.

syphon warm pot will also feel cool because of the wind, let your pot of water fall

Therefore, in a windy environment, it is recommended to get a windshield.

If you don't have one on hand, the senior will tell you that the empty box of DVD is perfect.

syphon windshield

The height is just enough to block the most sensitive lower pot without interfering with your hand stirring the upper pot

Please be careful not to get too close to the fire!! Just block the wind.

The plastic box will immediately emit a burnt smell when it touches the heat source, which will ruin your coffee fragrance and good mood for brewing coffee.

(Presenting a gold medal spy DVD as a demonstration, senior has his own windshield)

3. Boiling water is terrible

Generally, when cooking syphon, whether cold or hot water is used, it is necessary to boil the next pot until it is close to boiling (85-95 degrees).

Then insert the obliquely inserted upper pot directly into the lower pot (emphasize again that the pot must be inserted obliquely before boiling water, otherwise it may cause sudden boiling phenomenon)

(The film is not syphon, but the consequences are just as serious)

And the boiling process is always unbearable, and turn up the heat.

Special reminder, because the room temperature is higher, will lead to the next pot of water rushed into the pot speed up

Therefore, if the fire is slightly larger and the water volume is large, the hot water may flow into the upper pot quickly along with the steam.

It causes the water to splash like a volcanic eruption. If it is sprayed on the hands and face, it will break the phase.

Dripping into the lower pot may cause human tragedies such as broken glass in the lower pot

So I suggest two things.

1. Don't be greedy: Let the water flow slow down and you won't die. The water will spray out and burn people very badly.

2. Don't be distracted: Water moves fast, so don't be distracted by other things (such as grinding beans). It's safer to get ready and focus on the fire.

Syphon, focus.

The above is a small series of suggestions that everyone should pay attention to in the summer

It's simple, but if you don't know it,

It's not fun to get burned if you don't cook coffee well

Note that in addition to syphon variables, you should also observe environment variables to make adjustments.

You are getting closer and closer to God!

。