Coffee review

Black coffee Black Coffee is American coffee.

Published: 2024-11-05 Author: World Gafei
Last Updated: 2024/11/05, Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) to analyze the benefits of drinking caffeine the benefits of black coffee has been more and more deeply integrated into Chinese life, especially for the younger generation. However, is everyone aware of the various categories of coffee? Latte, mocha and cappuccino respectively

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Let's take a good look at the benefits of drinking fast coffee.

Coffee has been more and more deeply integrated into Chinese life, especially for the younger generation.

However, is everyone aware of the various categories of coffee? What do lattes, mochas and cappuccinos refer to respectively?

Today, the editor will come to popularize this question and popularize the English vocabulary related to coffee.

1. Espresso espresso

[e-mail / 39 / spres / spres]

Also known as "espresso", "espresso", "Italian eight-fold concentration"

Is the coffee essence (coffee essence) extracted by the espresso machine (espresso machine), each serving is a very small cup, very bitter.

Its quantifier is generally not cup, but shot.

Nowadays, many coffee shops use espresso as the coffee base, and then mix other kinds of coffee.

2. Americano American Coffee

[fan, meri' Kanying]

One or two servings of espresso (1-2 shots of espresso) are diluted with water (dilute) and become American coffee.

Is actually black coffee (black coffee).

It is said that the name Americano was first used by the Italians to run on Americans, "do you want water to drink coffee?"

3. Black Coffee black coffee

Therefore, now in order to distinguish it from American coffee, the coffee brewed directly with coffee beans and coffee powder is called black coffee.

4. Latte latte

[& # 39late]

Add some milk to the espresso and it becomes a latte.

The full name should be "coffee latte" (coffee latte), because latte means "milk" in Italian.

Therefore, when many people go to Starbucks for the first time, they think that "black tea latte" is black tea-flavored coffee, only to find that it is a cup of milk tea.

It is said that there is also a kind of milk coffee that is very similar to a latte, called mellow white or plain white coffee (flat white). Basically, it is to add less milk and better understand the original flavor of the coffee.

5. Au Lait O'Lei

[Yongu & # 39Shi le]

A kind of coffee from France. Ole, like a latte, is a kind of coffee with milk. However, it is not made of Italian coffee, but with ordinary black coffee with milk, so the taste is not so strong.

Like a latte, au lait is an abbreviation, the full name is coffee au lait (Ole Coffee), and au lait means "and milk" in French.

6. Coffee Mocha/Mocha mocha / mocha

[& # 39th m / k]

In espresso, add chocolate syrup (chocolate syrup) and milk, plus milk foam and chocolate crumbs (chocolate chips) to make mocha coffee.

7. Cappuccino cappuccino

[, k æ pu't "in"]

Add a layer of milk foam to the latte and it becomes a cappuccino.

The regular way to drink is in a pre-heated ceramic cup (in a pre heated ceramic cup). In many places, chocolate powder (chocolate powder) is eventually sprinkled on top.

It also has two variants:

Wet cappuccino / light cappuccino

Wet / light cappuccino: more milk than regular cappuccino.

Dry cappuccino / dark cappuccino

Dry / black cappuccino: add less milk than regular cappuccino.

8. Macchiato Macchiato

[, m æ ki'a:t roomu]

If you do not add milk to the espresso, but directly add a layer of milk foam, it will become macchiato.

Nowadays, the popular way to drink macchiato is to sprinkle something on top of macchiato, such as caramel (& # 39th k æ r macchiato mel], so it becomes caramel macchiato.

Macchiato is usually packed in a glass, but now many macchids in China are actually lattes and milk is poured under the espresso.

In addition, Costa Coffee now has a common kind of coffee, called Cortado (Kota & # 39 position taut d coffee], which is essentially a mini version of macchiato.

9. Affogato Afjiadow

[æ f Spain & # 39 witch ga: tweets]

The word means "inundated" in Italian.

The so-called Avjiado is an espresso plus an ice cream with two sides packed separately and hot espresso poured on the ice cream when eating.

Ice cream is usually served in a small glass, while espresso is served in a ceramic cup with a small mouth. Italians like to use it as dessert very much.

The popular flavors of ice cream are:

Vanilla (Vanilla [vicious & # 39 Tinci nil grass])

Mocha

Peppermint (peppermint [& # 39th pep mint mint])

10. Irish Coffee Irish Coffee

Irish coffee is mixed with a little bit of magic-Irish Whiskey (& # 39th Hwiski), topped with cream.

Well, it's with wine, so KFC's Irish Snow Top Coffee is not Irish coffee.

11. Coffee Freddo Fredo

[& # 39th Fred roomu]

The name Fredo sounds mysterious, but in fact it has a more approachable name:

Iced coffee (iced coffee).

It's actually chilled sweet espresso, served in a long glass, usually with ice.

12. Espresso Romano Roman espresso

Put a slice of lemon (a slice of lemon) next to an espresso.

Miraculously, although this coffee is called Roman espresso, it is not common in Italy, but it is common in the United States.

13. Ristretto Riestrito

[ri'stri:t Zhuu]

Also known as Rex, sixteen times the concentration of Italian coffee, as the name implies, is twice the concentration of Italian coffee.

Editor's personal experience: don't try easily, don't drink with a bad heart, don't drink if you have stomach trouble, and don't drink if you can't sleep; a cup can keep you high forever.

Summing up so much, in fact, you should also find that all kinds of coffee basically play tricks between five elements: espresso, water, milk, milk foam, chocolate. Occasionally Irish coffee, a beverage with alcohol, is messed in.

Therefore, some netizens summed up a very interesting picture, which can summarize most of the coffee:

Finally, I would like to give you some words for coffee:

Fragrance aroma (n.) [fragrance'r'um flavor']

A room full of the aroma of coffee always makes me happy.

A room filled with the smell of coffee always makes me happy.

Bitter bitter (adj.)

Some people find espresso too bitter. But I like it just that way.

Some people think espresso is too bitter. But I like it like that.

Sour sour (adj.)

My sister doesn't like black coffee. She thinks they are sour.

My sister doesn't like black coffee. She thinks they're sour.

Light bland (adj.) [blandnd]

Sometimes I like my coffee bland.

Sometimes, I like to drink light coffee.

Mild mild (adj.) [maild]

Au lait is a kind of French coffee which tastes mild.

O'Lei is a kind of French coffee with mild taste.

Strong strong (adj.)

A glass of real macchiato tastes pretty strong.

A real macchiato tastes strong.

Exotic exotic (adj.) [ig'z exotic tik]

Irish coffee gives me an exotic feeling.

Irish coffee gives me an exotic feeling.

Boil brew (v.) [bru:]

I don't know. 39% gonna brew some coffee. How would you like yours?

I'm gonna make some coffee. What kind of drink would you like?

Grinding grind (v.) [graind]

This bag is ground coffee beans. That one is whole grain coffee beans.

This bag is ground coffee beans. That whole bag of coffee beans.

Refreshing refreshing (adj.) [ri'fre inspiration]

A cup of coffee after lunch is very refreshing.

Having a cup of coffee after lunch is really refreshing.

So, what's your favorite coffee?

The efficacy of black coffee: refreshing and refreshing! Six benefits of drinking black coffee

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