The Smart Cup brand introduces how to use the Smart Cup for fun? That's the difference between a smart cup and a hand punch!

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The advent of the Smart Cup (Clever Coffee Dripper) has solved the problem encountered by many people in brewing coffee. In addition to its own low price, there is no need to buy other hand-brewed coffee props. In use, simple operation steps, convenient cleaning; high fault tolerance, low failure rate, after using it once, you will be full of praise for the Smart Cup!

When using smart cups, what we need to prepare are coffee beans, filter paper, hot water and coffee cups. It wouldn't be better if we had electronic scales. For the flavor and aroma of coffee, coffee beans are of course the best to be ground and used. It doesn't matter whether by hand or by electric, as long as you can adjust the thickness.

Smart Cup L, 103 ladder filter paper.

The coffee beans are 30 grams, and the grinding thickness is the same as when making coffee by hand.

Hot water (86 ℃ 92 ml) 360ml.

Acaia intelligent electronic scale

Put the filter paper into the smart cup, pour the coffee powder and hot water, make the coffee powder and hot water fully blend, rest for one minute, drain the coffee into the cup, finish.

I like to use the smart cup of L, because in this way, I can use up to 40 grams of coffee powder and increase the amount of water to 480 milliliters, so it is not too little to share with friends.

Today we use coffee beans with a comprehensive formula from Coffee Collective, Denmark, which is a shallow Nordic roasting route with obvious fruit aromas but mild acidity.

Then quickly inject hot water, you do not have to use a hand pot, feel free to use a teapot or a pointed glass pot, especially note that the temperature of the water will affect the flavor of the coffee. Generally speaking, the recommended extraction water temperature for very shallow roasted coffee is 92 ℃, shallow roasting 90 ℃, and medium and deep roasting 88 ℃.

Press the timer and let it sit for 2 minutes. You can close the lid when the weather is cold. Strictly speaking, this way of cooking is closer to the French filter kettle, which is the concept of soaking.

It's time! Put the smart cup on top of the coffee cup, the ingenuity of its design is that there is a movable valve at the bottom of the filter cup, which will naturally let the coffee liquid into the cup. When placed flat on the table, the valve is closed.

If the skilled person comes to use the smart cup, it will take about 4-5 minutes from preparation to completion to make a good cup of coffee.

The most famous supporters of smart cups are mojo Coffee in Taichung. Other stores, such as Taipei Simple Kaffa, Badou Coffee, and Rongyu Ice House in Tainan, also use smart cups as a way to brew individual coffee. As long as the grinding thickness, water temperature and soaking time are well controlled, no matter how busy it is, it can provide consumers with stable coffee quality.