Which is better, hario or iwaki? Comparison between Iwaki Curling Kettle and Hario Ice Brewing extraction Kettle

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Iwaki ice drip kettle & hario ice brew extract pot brewing Nepal Kaski iced coffee in Yancheng, Japan.

Ice-drop coffee and ice-brewed coffee are often confused. Many people will confuse ice-brewed coffee with ice-brewed coffee. Some people call iced coffee ice-brewed coffee after hot coffee is chilled. This time, Iwaki ice-drop kettle & hario ice-brew extraction pot is used in the Japanese rock city to try to make iced coffee. From the literal difference, I think that ice drop is to let water drop slowly into coffee powder to mix and filter extraction at the same time. On the other hand, ice brew is soaked in coffee powder for several hours and then filtered. It is more acceptable for me to sort out the difference between the two by the name of the equipment.

At the same time, 60g of Honduran medium and deep-roasted coffee beans were used, which was found to be too much after soaking and should be adjusted to 50g.

Use mineral water sold in oak barrels as this iced coffee, because the mineral water has a high oxygen content and is easy to extract when it is cold soaked.

Iwaki curling kettle & hario ice brewing extraction kettle in Yancheng, Japan are very simple to use, but hario ice brewing extraction kettle is not easy to hammer. Iwaki curling kettle because I put too much powder, expand and top to the filter cup outlet, the water flow is not smooth, so it overflowed a little later, and then put the lid on the lid and press a cup to slow down the droplet speed to solve the overflow problem.

Japanese Iwaki ice drip kettle, Japan 2007 GOOD DESIGN award, the design feeling is attractive, simplify the practice of ice drop coffee and reduce the size and reduce the cost, traditional ice drop coffee has a switch to adjust the amount of water needs some technical control, but Iwaki ice drop kettle will simplify the design to remove the function of regulating water, although it restricts the method of making ice drop coffee, it also simplifies the practice of ice drop coffee, as long as it is matched with appropriate powder size. There is no need for professional coffee workers, most people can easily make ice drop coffee at home.

Hario ice brewing extraction pot, easy to use, ice brewed coffee has a strong aftereffect, easy to bring out the fermented aroma of coffee, the flavor is also more concentrated, personally feel bitter is also strong.

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