Pacamara Coffee Bean Flavor describes the taste characteristics | the reason why Pacamara coffee beans are expensive

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[about Pacamara coffee bean varieties]

In 2004, COE became famous all over the world and won many championships in 2-3 years. The Pakamara, produced by the grafted manor in Guatemala, hit a record price of $80.2 a pound of raw beans in 2008.

The origin of the variety and name he is the variety derived from Marago Gippi Maragogype and Paka Pacas. The first four letters of Maragogype and Pacas are combined into Pacamara, which is an excellent coffee variety developed in El Salvador. Coffee granules are very large and close to about 21mm 22 mesh. It is the best coffee variety in South America in the past two years. Every country or farm wants to find out the best areas for growing this variety to produce the best coffee such as Geisha in Panama. Pacamara coffee is characterized by bright fruit acidity, and the sweet taste is very pure and delicate. Pacamara species, although she still looks like her cousin, Elephant Bean seed.

Since 2006, the Coe Cup has tested the Pacamara of 30 manors, some of which are superstars, such as Santa Martha, the champion of Honduras in 2006, Cerro Negro, the runner-up in 2007, El Injerto, the normal champion of CoE in Guatemala, and Pacamaral, the runner-up in 2008. According to the history, these are all excellent Pacamara representatives, but they are all award-winning batches, so the price is very expensive.

The flavor of Pacamara is full, rich and changeable. Few coffee varieties have acidity and sweetness, as well as drupes, vanilla, tropical fruits, chocolate, sweet spices and so on.

Pacamara coffee bean brand recommendation

Guatemala Pacamara beans baked in front street coffee are fully guaranteed in terms of brand and quality. And more importantly, the performance-to-price ratio is extremely high, a pack of half a pound 227 grams, the price is only about 118 yuan. According to the calculation of 15 grams of powder per cup of coffee, 15 cups of coffee can be made in a bag, which costs only about 7 yuan per cup, which is recommended by conscience compared to the price sold in cafes for dozens of yuan a cup.

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