Post-grain coffee Yunnan small-grain coffee cultivation and production story flavor characteristics of post-grain coffee instant coffee

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The planting situation of Coffee after ●

As one of the key characteristic industries in our province, the coffee industry has been identified as the first leader of science and technology, the secretary of the state party committee project, and Hougu Company is specifically responsible for the development of coffee industrialization in the whole state. Hougu Company has been committed to the research and development of China's coffee industry for a long time. By the end of 2012, the company has planted more than 250000 mu of coffee in the province, including 210000 mu in Dehong and more than 40,000 mu in Lincang. Accounting for the top 4 coffee planting area in China, it is the largest, largest and most influential coffee planting and management professional company in the country.

At present, the company has a total of 27 varieties, among which the promoted varieties are Katimer 7963 (introduced from Dehong Tropical crop Research Institute in 1994) and Tieka high-quality varieties (introduced to Dali Zhukula Village by French missionary Father Tian in 1892). Other experimental varieties are: Bourbon, K7, Kadoue, S288, Katimo and so on. The company introduces coffee varieties mainly through Dehong Tropical crop Research Institute and Nestl é (China) Agronomy Department, which are mainly introduced by Portugal Rust Research Center, Nestle (France) TOUR Coffee Research Center and Vietnam Coffee Research Institute.

Coffee is a tropical cash crop that is easy to cultivate, with low management cost, early income and high output value. It can be harvested 2-3 years after planting, and 20-30 years after good management.

Coffee is native to tropical Africa, the small seed is originated in the tropical plateau of Ethiopia, with an average annual temperature of 19 ℃ above sea level, and the medium seed is native to the tropical rain forest of the Congo, below 900m above sea level, with an average annual temperature of 21-26 ℃. The rainfall of coffee producing areas in the world is generally between 1000 and 1800 mm, some as low as 760mm and some as much as 2500 mm. The annual rainfall is more than 1250 mm and is evenly distributed, which is most suitable for the growth and development of coffee. The light requirement of coffee varies with variety, development period, soil fertility and water condition. Large-grain species are the most resistant to light, while small-grain species are more light-tolerant than medium-grain species. Generally, the suitable shade degree is about 60-70% in seedling stage, 40-50% after planting to before fruiting, and 20-40% in peak period. Coffee needs calm wind environment, typhoon and dry wind are not good for the growth of coffee. When the typhoon reaches level 10 or above, a large number of leaves and fruits will blow off, and some trunk branches will be blown off; after the typhoon, the bark at the junction of the coffee root neck will be worn, causing germs to invade, resulting in a large number of deaths after the wind. Dry wind is extremely disadvantageous to the flowering of coffee. Coffee has a well-developed root system and grows particularly well in fertile and loose forest soil. Fertile sandy loam or red loam is suitable for growing coffee, while clay with poor drainage is disadvantageous to the growth of coffee root system. When the PH value in the soil is lower than 4.5, the root system is underdeveloped. Their origins are shaded or semi-shaded forests and river valleys, so the formation of coffee requires calm, cool and humid environmental conditions.

Yunnan Province is the most suitable area for growing small-grain coffee in China. From the aspects of geomorphology, climate, soil, vegetation, hydrology, land resources, social and economic conditions, Yunnan Province has superior conditions for growing small-grain coffee. Social and economic benefits are good.

● initial processing, deep processing, sales

Hougu Coffee initial processing Construction: from 2007 to 2011, the company built five primary processing plants with an annual production capacity of 80000 tons of coffee rice: Yingjiang 30, 000 tons, Mangshi 20, 000 tons, Mangshi 10, 000 tons, Lincang South Umbrella 10, 000 tons, Lincang Mengding 10, 000 tons. In order to ensure the quality of coffee beans and reduce freight, while expanding the planting area, the company plans to build a 10,000-ton primary processing plant in Mangshi and Yingjiang in 2012 to provide high quality and stable raw materials for the deep processing of coffee.

Deep processing of Hougu Coffee: in 2008, the company completed independent research and development of an annual production line of 1000 tons of instant coffee powder, which was put into production in August 2008. The second production line introduced Brazilian LOFFREDO & MORETTI ENGENHARIA LTDA 2000 tons / year production capacity concentration production line equipment and technology, ABRES EQUIPAMENTOS INDUSTRAIS LTDA 2000 tons / year production capacity extraction production line equipment and technology, started commissioning in August 2009, fully put into production in September. In 2010, the company invested 463 million yuan to introduce the world's top technology from Denmark and the main equipment produced by Denmark and Germany, and implemented the industry-university-research cooperation program with Kunming University of Technology and Anhui Pharmaceutical Design Institute. The construction of domestic supporting technical facilities started the construction project of a processing plant with an annual output of 10000 tons of instant coffee powder (including 2000 tons of spray-dried coffee, 4000 tons of condensed granulated coffee and 4000 tons of freeze-dried coffee), which was gradually put into production in September 2011. The company's annual production capacity of instant coffee has been increased to 13000 tons of instant coffee powder.

In terms of post-valley coffee sales: with the expansion of the domestic coffee market and the development of foreign coffee markets, Dehong Hougu Coffee Co., Ltd. made great breakthroughs in export trade and domestic sales in 2011. The company's main products are coffee beans, instant coffee powder and Hougu series "three-in-one" coffee. At present, China is mainly sold to Shanghai, Beijing, Shenzhen, Hangzhou and other cities. Foreign countries are mainly sold to Germany, Britain, Spain, South Korea, Singapore, Japan, the United States and other 28 countries and regions. The total import and export volume of the company was 86.7 million US dollars in 2011 (including 60.41 million US dollars in exports), and exceeded 100 million US dollars by the end of 2012. At the beginning of 2010, the company began to establish a national sales channel for three-in-one instant coffee products. At present, it has successfully entered all the large KA stores in Yunnan Province, such as Carrefour and Wal-Mart, and has signed a long-term supply agreement with China Eastern Airlines Co., Ltd. And Japan UCC Group. In 2011, the company's board of directors according to the actual situation of the company and the exploration of the domestic coffee market in the past 2 or 3 years. A market development plan with a unique post-valley development model has been worked out. In 2012, when the national sales channel is completed, the sales of pure powder or three-in-one instant coffee in the domestic terminal market will usher in the first blowout.

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