Taste characteristics of coffee flavor description in Columbia Bella Vista Manor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Bella Vista
At the age of 20, Nito got his first piece of land, and with the support of his family, he began his life as a coffee producer, planting his first Caturra and Bourbon coffee trees. His idea was to improve and produce high-quality coffee. He began to participate in regional competitions in 2003 and won second place, and from that moment on, he became interested in improving his farm and began to sell his coffee through exporters' technical advice in 2010 to maintain the quality of his coffee.
Participating in the winning Cup is the goal of his family.
No. 6 COE in northern Colombia in 2019
Name of the farm: Bella Vista Bella Vista
Farmer / representative: Nito Arbey Molina Navia
Score: 91.19
Height: 1700masl
City: Pitalito
Region: Huila
Flavor aroma: black tea, jasmine, black fruit, plum, Concord grape, Panella, vanilla, melon, flower
Acidity: citric acid, tartaric acid, malic acid
Other juicy, brown sugar, solid, uniform, balanced, sweet aftertaste
Treatment system: washing treatment
Variety: Bourbon,CaturraEND
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