Introduction to Beethoven washing treatment of Carnett Manor in Tarazhu producing area of Costa Rica

From the highest elevation of Canet in the Tarrazu Tarazu producing area of Costa Rica, it is the densest fruit growing area in Costa Rica. The rare amount of coffee is strictly harvested manually, and only the fully ripe red cherry coffee fruit is harvested.

This musician Beethoven boutique coffee of Qianjie Coffee comes from Tarazu, an excellent coffee producing area in Costa Rica, Central America. With its special washing treatment, this coffee has the graceful flavor and texture of red wine.

Front Street musicians Series Beethoven Carnett, Costa Rica

Altitude 1900 m

Grade SHB extremely hard beans

Variety Huang Kaduai

Treated water washing Washed

Baking degree shallow baking Light Roast

1200-1700 meters above sea level, the production area from December to March, with high acidity, Costa Rican coffee Tarazhu coffee beans full, rich flavor, this area is a world-famous producing area, the main feature is the high seafood area to create an incomparable perfect taste. Tarazu, located in the south of the country's capital, San Jos é, is one of the most valued coffee growers in the country. La MinitaTarrazu coffee is a famous local product, but it produces a limited amount of coffee, about 72600 kilograms a year. It is grown on a piece of land called LaMinita, owned by the last three generations of the McAlpine family in the UK, and owns the LaMinita estate in Tarazu, which produces just 160000 pounds a year.