Which tastes better, hand-brewed coffee or French-pressed coffee powder?
Hand brewing coffee, is the product of the third wave of coffee, high playability, whether it is to control the flow of water and collect filter cups, it is a lot of fun, but one thing depends on your hand brewing skills, it is not easy to make an amazing cup of coffee.
The way to brew coffee by hand requires more elaborate operations, such as brewing Huakui Coffee, or Jamaica Blue Mountain No. 1, Manning Coffee. Brewing coffee with these special flavors is a test of one's brewing skills, of course, the technology passes, in order to understand and flush out the aroma of coffee powder at each stage, and the reward is that the coffee made is clearer and mellow in both vision and taste. And it is often layered fragrance. It's like the front and back of perfume.
Speaking of French pressure pot coffee, is a relatively simple operation of coffee, generally ready coffee powder, water poured, two or three minutes later, you can drink the advantage of French pressure is simple, a certain thickness of powder, a certain temperature of water, a certain amount of time, the coffee will not be too bad. It feels full and heavy as a whole. But the problem is that the taste is generally not pure and clean enough. The way of soaking greatly increases the contact time between water and coffee powder, extracts more substances, and is bound to make the extraction process uncontrollable.
French filter press and ground coffee beans, why use French filter press to grind beans? Because it is related to the size and size of the utensils and coffee powder.
Hand brewed coffee (medium) French filter pot (coarse grinded, shaped about coarse salt)
Therefore, the French filter press has specific requirements for coffee powder. If you use coffee powder of the wrong size to soak, it will backfire. Coffee powder comes with its own description of its roughness, usually a hand-brewed / coffee machine (drip-filter coffee machine). If you want to use a French filter, you have to grind the beans yourself. You have to find the right coffee powder.
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Does the longer the coffee is soaked, the stronger it gets? Is ear-hanging coffee better than instant coffee?
Does the longer the coffee is soaked, the stronger it gets? It is often misunderstood that brewing for a long time can make the coffee taste stronger, but in fact, it is relatively easy to extract too many flavors that affect the coffee flavor for too long, and it is more likely to flush out the impurities of the coffee beans. It is suggested that after adding appropriate amount of hot water, you should stop injecting water and soak the coffee powder for about 30%.
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Is it necessary to buy a bean grinder for coffee? the benefits of buying a bean grinder to make coffee
The world of coffee is full of subjective judgment, the same cup of gold Manning some people say "like", but also some people will implicitly say "ordinary". But there is an axiom in the world of coffee that professionals, talents and enthusiasts will accept as the true proposition: a good bean grinder is necessary to make a good cup of coffee.
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