Coffee review

Coffee bean production reduced coffee production in the Philippines in 2014

Published: 2024-06-03 Author: World Gafei
Last Updated: 2024/06/03, According to a report in the Business Mirror on February 4, the output of Robusta coffee in the Philippines in 2014 was 7.56t, down 4.06% from the same period last year, and the export of 12000 bags (60kg / bag) doubled from the same period last year. Robusta coffee has high yield, strong resistance to insects and diseases, and is widely planted in the Philippines, accounting for more than 70% of the total output of the Philippines. The Philippines is located in the tropics and the soil is volcanic rock soil.

According to a report in the Business Mirror on February 4, the output of Robusta coffee in the Philippines in 2014 was 7.56t, down 4.06% from the same period last year, and the export of 12000 bags (60kg / bag) doubled from the same period last year. Robusta coffee has high yield, strong resistance to insects and diseases, and is widely planted in the Philippines, accounting for more than 70% of the total output of the Philippines. Located in the tropics, the soil of the Philippines is volcanic, and it has innate advantages for growing and growing high-quality coffee. There are four types of coffee grown, namely, Robsta, Arabica, Exeza and Liberika. The main export countries are South Korea, China, Thailand, the United States and the Netherlands.

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