Coffee supplies Coffee cup size is generally divided into three types

* Small coffee cups below 100CC-mostly used to hold strong hot Italian or single coffee, for example, only about 50CC Espresso, although almost a mouthful can be drunk, but lingering mellow aftertaste, and seems to always warm the temperature, but the most warm mood and gastrointestinal. Cappuccino with milk foam has a slightly larger capacity than Espresso, and a wide cup mouth that can display rich and beautiful foam.

* About 200CC general coffee cup-the most common coffee cup, light American coffee choose such a cup, there is enough space, you can mix yourself, add creamer and sugar.

* More than 300CC mug or French Oulei special milk coffee cup-add a lot of milk coffee, like latte, American mocha, multi-use mug, enough to accommodate its sweet and diverse taste. The romantic French, however, habitually use a large bowl of milk coffee (Oulei coffee) to render a happy mood that lasts all morning.

Judging from the shape and size of tea cups and coffee cups, there are still traces to follow.

Usually, in order to retain the rich aroma of coffee and reduce temperature evaporation, coffee cups are narrower and thicker. The red cup is mostly wider mouth, high transmittance, to reflect the clarity and transparency of brown.

Pottery and Porcelain, Simple VS Elegant Ultimate Dialogue

The simplicity of pottery and the roundness of porcelain each tell different coffee comments. Some people like to use thick texture ceramic cup, full of masculine strong deep roast coffee, but most people still commonly use porcelain cup, interpretation of coffee delicate fragrance.

Among them, bone china made of high-grade porcelain clay and mixed animal bone powder is light in texture, soft in color, and high in heat preservation, which can best retain the warm memory of coffee.

Put coffee in a cup at the right temperature

Warm mood, of course, to use warm cups to dress.

Warming the cup, although it is only a simple step, is an indispensable key to preserving coffee aroma. Because, just out of the boiling coffee, once poured into the cold cup, the temperature suddenly dropped, the aroma will be greatly reduced.

The easiest way to warm a cup at home is to pour it directly into hot water or put it in a dish dryer to warm it up beforehand. If you entertain a table of guests at the same time, you can boil a pot of water and immerse all the cups together.

Before tasting coffee, don't forget to warm a cup with just the right heat to completely seal all the flavors of coffee.

Fine Archives of Bone China

* Composition-25% bone powder mixed with 75% high-grade porcelain clay.

* Features-light texture (weight), strong light transmittance, soft color, high density (fragile, easy to clean), high temperature resistance (good insulation).

* Select the way to distinguish-yellow color under the light, beating when there is a crisp metal sound.

* Maintenance rules-it is best to wash by hand, less users can use the dishwasher. The pH value of the lotion must be between 11-11.5. When washing in the dishwasher, the water temperature should not exceed 70 ° C. When washing with clean water, it should not exceed 80 ° C. It should be noted that the hot cup should not be directly immersed in cold water to avoid rapid temperature changes.