Golden Locomotive probat Drum Roaster on the Rhine

Today, Uncle Dou very much wants to talk to you about the golden locomotive (probat drum roaster) I use. Uncle Doushu has introduced to many people that his colleagues in Europe use the same type of golden locomotive. Probat has a history of more than 140 years since the first coffee roaster was produced in 1848. The company is located in Emmerich, the border between Germany and the Netherlands, and is located on the banks of the Rhine. Probat is praised by the coffee industry as the Rolls-Royce of the roaster, its exquisite shape design is needless to say here, you can see at a glance when you go to Uncle Dou's store, what Uncle Dou and his colleagues value most is the originality of its core components, it is known as a thoughtful coffee roaster, how to understand it? To put it simply, it can express the baker's ideas and baking ideas with great precision and delicacy, just like professional photographers will choose Hasu and Leica cameras, or you may not know this device, but the most famous coffee brands in the world use it without exception.

We know that every Arabica coffee contains at least thousands of aroma factors, and these aroma factors must be arranged and combined in the baking process to form the wonderful taste of coffee, and it is precisely because of this complex chemical change that the real Arabica roasted coffee is full of layers (hierarchy means that each mouthful of coffee contains sour, sweet, bitter, aroma, mellow, syrup and other indicators). According to chemists, coffee is by far the most unsynthetic flavor in the world, and this is where Arabica coffee is superior to Robbst coffee. Probat roaster plays an extremely important role in this process, which makes coffee so sharp and incisive at every stage of roasting, which is due to the unique design of its core components and the selection of equipment and materials.

Although the process is complicated to make you sleepy, the most important thing is the roaster's baking philosophy and his grasp of the overall taste of coffee, that is, he wants to know coffee, and the baker's starting point is your taste. All this is so that you can find coffee that suits your taste, and these tasks that sound incredibly complicated are all for your taste.

Filmed in several bakeries in Germany

Photos of Uncle Dou's family.

Source: uncle Dou's diary