It is easy to understand the types of coffee beans (1)
Coffee is very common, there are many types of coffee, different coffee is efficacy and aroma, there are great differences, so when choosing coffee, it is also a good understanding of coffee, so when drinking, it is also very good for the human body.
Coffee is common.
blue Mountain
Named for a mountain, it is native to Jamaica in the West Indies and cultivated at altitudes of 1000 to 2500 m.
Features: large particles, good quality, taste blend, sweet, sour, bitter three flavors natural balance and full flavor, is recognized as the world's best coffee.
Colombia
Named after the country of production, it is produced in southern Colombia (the country is the second largest coffee producer in the world). It is cultivated on the plateau above 1000 meters in the Andes Mountains. The annual output is rare and precious. It is also known as "Jade Coffee."
Features: bright and transparent color, bean seed size is equal, shape is complete, like "jade" round and transparent beauty. Acid, bitter, sweet heavy and thick, color such as brewed wine.
Brazil
Named after the country of production, produced in South America, also known as "Santos," Brazil is the world's largest coffee producer.
Characteristics: When the coffee bean embryo is very fresh, it is artificially refined and allowed to dry naturally in the shade room for about 60-70 days, so that the sweetness of the pulp fully penetrates into the bean and is named after it. It has a soft and light fragrance, tastes slightly sour, has a characteristic sweet taste, and is mild.
Java
Named after the producing island, produced in Indonesia, also known as "Romstar."
Features: unique wheat flavor, mild taste bitter, innate mystery, strong temperament, caffeine content is twice that of ordinary coffee, Java coffee can quickly eliminate fatigue, active thinking ability.
mocha
Named after the place of production, produced in an Arab port in Africa, also known as Ethiopia.
Characteristics: Roasted in medium heat, sour coffee beans, release mild taste after brewing, refreshing taste, mild aroma and hearty taste, characterized by the elegant special flavor of coffee, belonging to liberal coffee.
Italy
Named after the flavor, it was created in Italy and is also known as espresso coffee, which is based on specialty carbon-roasted coffee beans.
Features: It is characterized by deep roasting, using Italian Espresso characteristics to roast, exquisite flavor and special, strong attributes, and is a rare delicious coffee.
Mandheling
Named after the place of production, produced in Indonesia, also known as "Sumatra."
Features: strong flavor of aroma, strong, alcohol, bitter, slightly sweet characteristics, coffee without sour varieties, with masculine characteristics, resolute persistence, coffee is the most individual varieties.
grilled
Named for baking, produced in Japan, also known as "Japanese charcoal", mixed from Brazil and Mantenin.
Features: strong bitter taste, special flavor, bitter taste in glycol, rich charcoal flavor.
Hot and iced coffee
Named after the brand, it is a blend of Brazilian, Mantinen, Mocha, and Colombia baked over medium heat.
Features: Four flavors and one fragrance are second only to Blue Mountain Coffee. It is the prince of coffee and another choice outside the taste of single coffee.
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A brief introduction of Coffee Enema A way of Anticancer and Health Preservation
Coffee enema is said to be a form of anti-cancer and health preservation, but it has not been proved to be effective by the medical community. Most people who support coffee enema are right for the benefit, such as beauty salons, health salons, hospitals with unknown qualifications, and so on. Consumers should be cautious. Coffee enema is said to be a form of anti-cancer and health preservation, and several adverse reactions caused by coffee enema have been reported, so
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Understand how to grind coffee beans easily (2)
The ideal time for coffee grinding is to grind it before cooking. Because ground coffee is easy to oxidize and lose its flavor, especially without proper storage, coffee powder is also easy to change flavor, so it is naturally impossible to cook mellow coffee. Before the invention of the bean grinder, people used stone pestles and bowls to grind coffee beans. A doctor once experimented with this ancient tool and worked with
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