Use coffee roaster Fuji Royal small roaster 1kg R Mel 101

Fuji royal roaster, easy to bake. Although 1kg is a small size, it is fully equipped. It can bake bright beans and cool them quickly. It can be easily moved when placed on a special bench. ● easy to observe the digital thermometer ● firepower adjustment indispensable gas pressure gauge standard match. Although it is a small size, it is fully equipped, it can bake bright beans and cool quickly, and it can be easily moved on a special bench when in use.

The size of the product is 300x700x870W × D × H) weight 45kg, direct fire type, semi-hot air type, Roasting Machine small roaster, the integration of traditional and the latest technology. Trusted brand FUJIROYAL (Fuji Royal) roaster. Excellent and simple operation has been well received! I can be trusted because I know a lot about coffee beans. When in use, you only need to press the ignition button to easily start the fire and button ignition.

The thermometer detects that when it reaches a preset temperature, it automatically turns off the gas overtemperature cut-off function, and is equipped with an emergency gas stop button and a safety function when it forgets to turn off the gas main switch.

Fuji Royal has become a fixed model of 1kg, 3kg, 5kg and 10kg small series with half a century's achievements. After continuous improvement, even beginners can simply bake the design. The baked beans are very beautiful, so they are highly praised by many users.

No matter what kind of heating method is used in the roaster, you can freely adjust the exhaust firepower to evenly bake beautiful coffee beans.

Heating mode

Specially made

Coffee taste

Hot air type

The inner pot in the center is double-layer structure,

There is an air layer, so the heat of the burner does not come into direct contact with the outer wall of the inner pot,

The hot air attracted by the exhaust fan is baked.

Therefore, low temperature and uniform baking can be carried out.

Having a good smell.

Light coffee

Semi-hot air type

The inner pot is a single layer iron plate, and the hot air is attracted by the exhaust fan as well as the hot air type.

And because the inner pot is a single-layer iron plate,

The outer wall of the inner pot will also absorb heat and transfer heat to the coffee beans.

Direct fire type and hot air type

The middle taste.

Direct fire type

The inner pot is a single-layer iron plate with small holes.

The burning heat touches the coffee bucket directly for baking.

Coffee beans have a good taste.

Strong coffee.

Infrared ray

The inner pot is a single-layer iron plate with small holes.

A direct fire burner is installed at the bottom, an infrared burner is installed on the side,

Large-scale heating for baking.

Active use of infrared expertise, so that the heat penetrates to the center of the coffee bean, forming a uniform baking.

The aroma is good,

Round and mild taste.

Far infrared ray

The inner pot is a single-layer iron plate with small holes.

In addition, the inside is plated with far infrared

Special porcelain produces far infrared when heated.

Far infrared is a kind of infrared ray with a long wavelength that allows heat to pass through to the center of the coffee bean.

And because the far infrared ray has the characteristic of smashing grain fiber,

So the coffee beans are well expanded and roasted softly.

The aroma is good,

A light taste.

Can dilute the characteristics of coffee beans.

Charcoal fire type

The inner pot is a single-layer iron plate with small holes.

With the soft heat source of carbon (lower than the gas temperature),

And it will produce far infrared and infrared rays that can be heated from the inside of the coffee beans.

So the coffee beans are well expanded and roasted softly.

Send out the unique coffee beans.

Aroma and taste.

Carbon, fire and gas dual purpose type

The inner pot is a single-layer iron plate with small holes.

The heat source has both carbon exergy and gas, and can be baked with carbon fire or gas.

Bake with heat sources with their own characteristics.

And can use two kinds of heat source at the same time.

Send out the unique coffee beans.

Aroma and taste.

Superheated steam type

The inner pot is a single-layer iron plate with small holes.

Heated with high hot water steam,

Coffee beans can remove water smoothly when they are cooked.

A light taste.