Coffee review

Stainless steel snow pot 350ml Italian coffee fancy coffee iced coffee special pot for coffee shop

Published: 2024-11-17 Author: World Gafei
Last Updated: 2024/11/17, [product name] stainless steel snow kettle shaker, bartender, milk tea mixer, [material] stainless steel [specification] 250ml 350ml 500ml 700ml [introduction] stainless steel snow kettle, shaker-juice milk tea for blending wine, first-class stainless steel bartender, beautiful shape, strong and durable. Would you like a cold and refreshing iced coffee on a hot summer day? Do you know that Springa

Stainless steel snow pot, shaker, bartender, jug, milk tea.

[material] stainless steel

[specification] 250ml 350ml 500ml 700ml

[introduction]

Stainless steel snow kettle, shaker-juice milk tea for blending, high-quality stainless steel bartender, beautiful shape, sturdy and durable.

Would you like a cold and refreshing iced coffee on a hot summer day? Do you know the taste of Springa beer is really lovely? With this small mixing pot, you can make it yourself and do whatever you want. in fact, it is really very simple!

Usage introduction:

Shaking is the most common and easy way to make iced coffee. After measuring the correct amount in a measuring cup, pour it into an open snow pot, pick up the ice with an ice clip and put it into the snow pot. After covering the snow pot, hold the top cover with the right thumb, hold the snow pot with the index finger and little finger, support the snow pot with the middle and ring fingers of the left hand, hold the bottom of the snow pot with the middle finger of the left ring finger, hold the snow pot with the index finger and little finger, press the filter cover with the thumb, hold the snow pot with both hands, raise the back of the hand to the shoulder, and shake it back and forth with the wrist, shake it quickly and rhythmically, and the sound will be good to hear. Shake back and forth about 10 times, and then shake back and forth horizontally about 10 times.

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