Coffee review

Harrio siphon pot siphon glass coffee maker hario manual coffee machine household coffee utensils

Published: 2024-09-20 Author: World Gafei
Last Updated: 2024/09/20, The product is safe, environmentally friendly, exquisite in design and perfect in workmanship, which is mainly characterized by large heat-resistant temperature difference, light material and not easy to break. it enjoys a high reputation in Asia and even the whole international market. [principle] use the siphon principle. Pour the boiling hot water onto the coffee powder and stew the original taste of the coffee. Slightly thicker than powder [procedure] 1. Put the hot water under the siphon pot.

The product is safe, environmentally friendly, exquisite in design and perfect in workmanship, which is mainly characterized by large heat-resistant temperature difference, light material and not easy to break. it enjoys a high reputation in Asia and even the whole international market.

[principle] use the siphon principle. Pour the boiling hot water onto the coffee powder and stew the original taste of the coffee. Slightly thicker than powder

[procedure]

1. Put the hot water in the lower seat of the siphon pot, light the alcohol lamp or gas stove and cook it. The amount of water in each cup is about 150 milliliters. If you bottle hot water, be sure to dry the water with a cloth.

2. Put the coffee powder on top of the filter cloth, and the weight of each cup is about 15ml / 20g. Of course, people who like to drink with heavy taste can increase it appropriately.

3. After 50-60 seconds, wait for the water in the lower seat to rise completely and then turn off the fire, then gently stir the coffee in the upper seat again to let the coffee drop to the lower seat.

Good quality, heat resistance of the pot

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