Ampham Anfim coffee grinder Italian coffee machine coffee bean grinder for coffee shop
Amphum electric bean grinder
[brand] Amphum
[model] Super Caimano On Demand DISPLAY
[cutterhead specification] 64MM
[soybean warehouse capacity] 2KG
[power] 0.46HP
[speed] 800 rpm / min
[size] 195 x 360 x 570H (mm)
[net weight] 14KG
[power] 220V 50HZ
Electronically controlled quantitative instant bean grinder is the trend in the future, which will replace the traditional classifier. In the current market, in addition to the high price of electronically controlled grinding, the popularization rate is very high. Many players have to go to the electronically controlled bean grinder even if they spend more money. Why? The traditional component device needs to grind a large amount of powder at one time in order to play its role, household use is mostly how much to drink and how much to grind, grinding more powder will affect the quality.
Friends who have some experience in playing esp all know that coffee beans will be ground into powder in 5 minutes, and the taste will change greatly. It is not too much to say that the taste is half bad, so cafes that pay attention to quality at home and abroad are no longer grinding a lot of powder at once, gradually getting closer to the way that guests order coffee to grind beans. Except for a little sense of operation, the component almost exists in name only. In addition, the component will also hoard a large amount of residual powder. After a little time, there will be a bad smell, to take apart and clean up, time-consuming and laborious. In contrast, the instant bean grinder without a quantifier is more convenient.
The powder plucker of the divider is often not enough to dial 2, and three times is too much, spilling a table. If it is used in the store, the coffee powder wasted in a year can buy another bean grinder. On this point, it is both out-of-style and winning.
Electronically controlled instant bean grinder, by adjusting the grinding time to fix the amount of grinding each time to keep stable, such as using the same coffee bean, grinding for 8 seconds each time, then the number of flour produced each time can be kept in a fairly accurate range to ensure the stability of the product, which is of great help for players to test the characteristics of different formulations and different amounts of powder, and to improve the consistency of the taste produced by chain stores.
Friends who use an overweight bean grinder, as long as they have used an electronically controlled quantitative bean grinder, will yell, "this is so convenient!" When the coffee powder falls directly into the handle according to the preset, it can be said to be in a good mood without residual powder and waste.
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[product name] Martha MINI professional Italian coffee grinder [brand] MAZZER [origin] Italy [cutterhead specification] 58MM flat cutter head [bean bin capacity] 0.6kg [powder trough capacity] 200g [power] 250W [speed] 1400 r.p.m. [voltage] 220V [net weight] 10.2kg
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