Specific operation method of how to cook coffee beans

First, let's talk about what it means to "make" coffee. Boiling-Put something in water and boil it with a torch. But the "boil" of brewing coffee is the process of "washing" the taste of coffee with 92-96 degree water. Many people misunderstand this word. If you really put coffee into water to "boil", then you will get a drink will no longer be a cup of coffee, but a cup of burnt bitter water (because the temperature of the water has reached 96 degrees above), the temperature above 96 degrees can destroy the oil in the coffee, taste and astringent.

Making coffee at home requires attention to a few things:

1。The fineness of the coffee is determined by the coffee equipment you choose. Because different coffee making methods require different grinding fineness

2。Use 92-96 degree water.

3。Different cooking methods require different cooking times

Use a small household coffee machine-coffee is filtered through a paper or gold filter

1. Use of small funnel: Put a piece of filter paper inside the funnel and put a cup of coffee powder (8-10) into the filter paper pocket. (Avoid coffee entering the interlayer between the filter paper and the funnel wall) Wet the coffee powder with water at the appropriate temperature, and add water later (water should be added slowly to avoid the water level being higher than the filter paper so that the coffee grounds are washed into the coffee) until a good cup of coffee.

2. Electric drip coffee machine: preheat the coffee machine before brewing coffee every day, add half a pot of water in the sink, and turn on the power supply; first, top out the fresh water inside the machine, second, clean the boiler and various pipes of the brewing system, third, clean the coffee brewing funnel, and fourth, preheat the coffee pot. Put a piece of matching filter paper in the funnel of coffee machine, put 7-9 grams of coffee powder into the filter paper according to each cup (be careful that the coffee powder enters the interlayer between the filter paper and the funnel wall), and close the funnel door. Press 175 ml per cup to add to the sink and turn on the power.

Degree of fineness of coffee powder: pass through filter paper or pot sieve