The practice of Misi Mei Coffee
Add honey sweet and plum powder sweet, so that this coffee has a unique flavor, is very popular with women fancy coffee, drink after dinner quite to greasy oil pleasure.
Ingredients: 1 cup hot coffee, 1 packet sugar (or 1~2 tsp sugar), 1 ~ 2 oz honey, some whipped cream, a little plum powder.
How to make: 1 cup of hot coffee about 8 minutes full, first add 1 ~ 2 ounce of honey, then pour in 1 packet of sugar (or 1~2 tsp of granulated sugar), then rotate to add a layer of whipped cream, and finally sprinkle 1/5 tsp of plum powder.
Features: Sweet sweet in the heart, plum powder has sweet effect.
Tip: Pour the ingredients into the cup in sequence, honey first.
Taste: Sweet and sweet.
Suitable for drinking time: after meals
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Almond chocolate coffee DIY
Top the protein frosting content made by a professional cake maker with a mixture of Espresso and milk (5 ∶ 5) to make it. After sprinkling hot Espresso and milk on the protein frosting content, let the aromatic almond slices float on it, which is very pleasing to the eye.
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The blending of three kinds of Japanese coffee
Japanese cappuccino butterfly bean coffee brewing method: follicular coffee ingredients: coffee 100cc~120cc, right amount of fresh cream, 3 tablespoons sugar, a little cinnamon powder: 1. First pour a little cinnamon powder and 1 pea 3 sugar into the cup. two。 Then put the brewed coffee into the coffee cup. 3. Add the whipped cream to the milking machine, and then use the milking device to circle slowly. 4. Finally, sprinkle with cinnamon powder. Day
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