Introduction to Galapagos Islands Coffee with rich taste, sweet in sour and medium roast
Flavor: rich in taste, sweet in sour
Suggested baking method: medium baking
★★★: excellent
Galapagos Islands Coffee Market:
Because of the unique role of the Galapagos Islands in the course of history, the Ecuadorian government has designated the Galapagos Islands as a national park, no longer allowed to reclaim the land for new agricultural land, and strictly forbids the introduction and use of chemical fertilizers, pesticides, herbicides and other chemical agents, so coffee in the Galapagos Islands is recognized as a natural product today. Almost all the Galapagos Islands coffee on the market comes from the third largest island of the Galapagos Islands in San Crist ó bal Island. Santa Cruz Manor Coffee, as its name implies, comes from the second largest island, Santa Cruz (Santa Cruz Island). Santa Cruz Island is located in the very center of the Galapagos Islands, which is said to have a unique microclimate, so some people think that Santa Cruz Island coffee is sweeter and more fragrant than other Galapagos Islands coffee.
Santa Cruz still grows coffee varieties introduced by French agronomists in 1875, so the coffee is more than 130 years old. And these old coffee trees have now become one of the special symbols of Santa Cruz coffee. The laws of the Galapagos Islands prohibit the use of chemicals and pesticides on the island, so the Santa Cruz estate produces organic coffee.
Name: Santa Cruz Manor
Origin: Santa Cruz, Galapagos Islands
Tree species: old Bourbon, 1875
Altitude: 375m, due to the special geographical location equivalent to 1150 m above sea level
Rainfall: 1750 mm
Raw bean treatment: washing treatment and sun drying
Others: planted under shade trees, flowered from April to May, harvested from December to February
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Introduction to the taste characteristics of Dominica coffee beans with full grains and excellent acidity
Dominica Dominica: Santo Domingo coffee taste characteristics: fresh and elegant, full particles, excellent acidity, pleasant flavor. The Dominican Republic is located in the east of the island of Haiti in the West Indies, bordering the Republic of Haiti to the west, the Atlantic Ocean to the north and the Caribbean Sea to the south. With an area of about 49000 square kilometers and a population of 7.1 million, the Dominican Republic and the Republic of Haiti coexist in
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Introduction to the planting of Indian Coffee Manor with uniform particles, rich taste and greasy and delicious taste.
People who taste Indian coffee for the first time will feel a strong flavor of the sea because Indian coffee beans are dried by the salty sea breeze. Grade A coffee beans in India have always been a kind of coffee strongly concerned by coffee lovers all over the world because of their unique processing methods. From May to June every year, it is the monsoon period in India, and the rainy and dry seasons occur repeatedly. In the meantime,
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