The exquisite quality of coffee cups
Pottery cup: rich texture, suitable for deep roasting and strong taste of coffee.
Porcelain cup: the most common, can be just the interpretation of coffee delicate mellow. Among them, bone china coffee cups made of high-grade porcelain clay and mixed animal bone powder are light in texture, soft in color, high in density and good in heat preservation, which can make coffee reduce temperature more slowly in the cup, which is the best choice to show coffee flavor.
Coffee Cup size
The size of coffee cups is generally divided into three types:
Small coffee cup (60ml~80ml)-suitable for tasting pure high quality coffee, or strong single coffee, although almost a mouthful can be drunk, but lingering aroma aftertaste, the most delicate coffee flavor.
Regular coffee cup (120ml~140ml)-common coffee cup, generally choose such a cup when drinking coffee, there is enough space, you can mix it yourself, add milk and sugar.
Mug or French Oulei special milk coffee cup (more than 300ml)-suitable for coffee with a lot of milk, like American mocha multi-use mug, it is enough to accommodate its sweet and diverse taste. The romantic French, however, habitually use a large bowl of milk coffee (Oulei coffee) to render a happy mood that lasts all morning.
Coffee Cup Color
The color of coffee is clear amber, in order to show this feature, it is best to use a white coffee cup. Although some coffee cups are coated with various colors, and even detailed patterns are painted, so that the cup looks good when placed, it often affects the color of the coffee to distinguish the completion of the coffee brewing and the quality of the coffee.
Coffee Cup: The Difference Between Coffee Cup and Red Tea Cup
Although red tea cup and coffee cup are easy to confuse, but from the shape, size to judge the difference between red tea cup and coffee cup.
Red tea cup: In order to make the aroma of black tea spread, and to facilitate the appreciation of the color of black tea, red tea cup generally shallow bottom, cup mouth wider, light transmission is also higher.
Coffee cup: need to keep coffee in the cup to maintain a certain temperature, so compared with the red tea cup, coffee cup mouth is narrower, thicker material, lower light transmission.
Coffee Cup--Place and Warm Cup
Place method: There are two kinds, the cup handle on the right is American style, the cup handle on the left is British style.
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Thought of by the shape of the coffee cup.
In many cases, the intensity of a cup of coffee can be roughly judged from the size of the coffee cup. Coffee cups are generally divided into three sizes: * small coffee cups below 100CC-mostly used to hold strong and scalding espresso or individual coffee, such as Espresso, which is only about 50CC, although it can be drunk almost in one mouthful, it has a lingering mellow aftertaste and seems to be warm forever.
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How to use the manual bean grinder correctly
In order for friends to better use the hand-grinder coffee machine, especially many friends who use the hand-mill coffee machine are not sure how to adjust the grinding fineness, Uncle Dou took a set of diagrams to adjust the grinding degree of the hand-grinder coffee machine. although the hand mill has many brands and various forms, but the operation of adjusting fineness is basically like this.
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