Coffee review

Introduction to the flavor and taste characteristics of coffee in Lazmus Manor, Colombia.

Published: 2025-08-21 Author: World Gafei
Last Updated: 2025/08/21, About 1000 BC, there was a hunter-gatherer society near Bogota today. Around 1000 AD, the American Indians created a political system. It is a pyramid-shaped structure with the top of the tower as the leader. In today's Colombia, two civilizations have adopted this complex system. One is Tayronas in the Caribbean region, and the other is Bogota

About 1000 BC, there was a hunter-gatherer society near Bogota today. Around 1000 AD, the American Indians created a political system. It is a pyramid-shaped structure with the top of the tower as the leader. In today's Colombia, two civilizations have adopted this complex system. One is Tayronas in the Caribbean region, and the other is Muisca near Bogota. Musika can also be translated as Chibucha.

The indigenous people of pre-independence Colombia were the Chibucha Indians. They use wooden and stone tools to grow crops such as corn and cassava and weave cotton cloth. This area is a famous gold mine in ancient South America. The Chibucha people have a high level of gold decoration art about 1000 BC. There is a hunter-gatherer society near Bogota today. Around 1000 AD, the American Indians created a political system. It is a pyramid-shaped structure with the top of the tower as the leader. In today's Colombia, two civilizations have adopted this complex system. One is Tayronas in the Caribbean region, and the other is Muisca near Bogota. Musika can also be translated as Chibucha.

The indigenous people of pre-independence Colombia were the Chibucha Indians. They use wooden and stone tools to grow crops such as corn and cassava and weave cotton cloth. This area is a famous gold deposit in ancient South America. The Chibucha people have a high level of gold decoration art from 1832 to 1837, F.de P. Santander served as the first President of the Republic and exercised the dictatorship of Cordillo (see Cordillo Doctrine). Since then, the Conservative Party and the Liberal Party (see the Colombian Conservative Party, the Colombian Liberal Party) competed for power and interests, resulting in frequent civil wars and long-term political instability. During the reign of the Liberal Party from 1849 to 1884 (which was once ruled by the Conservative Party from 1857 to 1860), a number of reforms were implemented: abolishing slavery and government monopoly; abolishing clerical privileges and confiscating church property; making a constitution that provides for the separation of church and state, proclaim freedom of belief, speech and the press. Colombia was renamed the Confederacy of Granada in 1856 and the United States of Colombia in 1863.

In the general election of 1884, the Liberal Party split into the Conservative candidate R. Nunez created a chance to be elected president. In order to consolidate the dictatorship of the big landlords and restore the power of the Catholic Church, the Conservative government enacted a constitution in 1886, declared Catholicism as the national religion, strengthened the power of the president, and changed the name of the country to the Republic of Colombia. The Conservative Party brutally persecuted dissidents and suppressed the masses. From 1899 to 1902, the so-called "Thousand Day War" broke out between the Liberal Party and the Conservative Party, and the national economy was seriously damaged.

The main varieties of Colombian coffee are small grains of coffee. Plants are small trees or large shrubs, 5-8 m tall, usually much branched at base; old branches gray-white, nodes dilated, young branches glabrous, compressed. Leaves thinly leathery, ovate-lanceolate or lanceolate, 6-14 cm long and 3.5-5 cm wide, apex long acuminate, acuminate part 10-15 mm long, base cuneate or slightly obtuse, rarely rounded, entire or shallowly wavy, both surfaces glabrous, lower vein axils with or without small pores; midrib raised on both surfaces of leaf, 7-13 on each side of lateral veins; petiole 8-15 mm long Stipules broadly triangular, arising from the tip of the upper part of the young branch conical or awn tip, the tip of the old branch is often protruding tip, 3-6 mm long. Cymes several clustered in leaf axils, each with 2-5 flowers, without a total pedicel or with a very short peduncle; flowers fragrant, with pedicels 0.5-1 mm long; bracts base ±connate, dimorphic, 2 broadly triangular, nearly equal in length and width, the other 2 lanceolate, 2 times as long as wide, leaf-shaped; calyx tubular, 2.5-3 mm long, calyx eaves truncate or 5-denticulate. Corolla white, length varies from breed to breed, generally 10-18 mm long, apically often 5-lobed, rarely 4-or 6-lobed, lobes often longer than Corolla tube, tip often obtuse; anthers protruding from Corolla tube, 6-8 mm long; style 12-14 mm long, stigma 2-lobed, 3-4 mm long. Berries broadly elliptic, red, 12-16 mm long, 10-12 mm in diameter, exocarp dura, mesocarp fleshy, sweet at maturity; seeds raised abaxially, ventral flat, longitudinally grooved, 8-10 mm long and 5-7 mm in diam. The pure taste of Colombian coffee from March to April comes from Colombia's natural environment with the most favorable conditions for coffee growth. But beyond that, it is inseparable from the hard work of local growers. In Colombia, coffee cultivation has reached 1.07 million hectares, there are about 302000 coffee plantations in the country, and 30 to 40 per cent of the rural population depends directly on coffee production. Although there are many farms in Colombia, they are not large in area. The area of each farm is only about 2 hectares, and more than 80% of the coffee plantations have only about 5000 coffee trees, an average of 3000. Thus it can be seen that agriculture in Colombia belongs to the small-scale farm type. The locals plant tall trees or banana trees around the coffee trees. Build an Arbor for coffee trees at the seedling stage to ensure the cool and humid environment needed for coffee growth. Due to the high humidity, small temperature difference and slow ripening of coffee beans in the coffee forest, which is conducive to the accumulation of caffeine and aromatic substances, the quality of coffee is the best.

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