Tippi Katim Coffee Flavor description characteristics of Grinding degree introduction of high-quality coffee beans in producing areas

Baoshan Lujiangba belongs to the south subtropical, northern tropical and semi-dry tropical climate, which is very suitable for the growth of small-grain coffee. The small-grain coffee grown here has the characteristics of excellent quality, fast growth, early fruit and high yield. most of the nutrients are close to or higher than those of foreign products, and the contents of crude fiber and sugar are higher than those of foreign products. As early as 1958 at the International Coffee tasting Conference held in London, England, Baoshan small Coffee was rated as the first class; in 1984, it was praised as "the crown of Chinese coffee" by Chinese and foreign coffee experts at the Beijing trade fair; in 1993, it won the "Eureka" gold medal at the World Coffee Competition held in Brussels, Belgium. Baoshan small grain coffee is of good quality, mellow aroma, strong but not bitter, fragrant but not strong, and slightly fruity, is the boutique of coffee. It can be planted in the same year, hang fruit in that year, and prosper in three years. The yield per unit area is generally between 200 and 600 kilograms, and the highest yield can reach about 800 kilograms. At present, the small grain coffee planted in Baoshan has grown to 223700 mu, which has become one of the important coffee production and processing bases in Yunnan Province.

In recent years, with the rapid development of China's foreign trade and the continuous expansion of coffee consumption markets at home and abroad, Baoshan small-grain coffee has also developed rapidly. At present, small-grain coffee has become one of the key commodities in Baoshan's foreign trade export. According to statistics, coffee exports from January to July this year alone reached 13.17 million US dollars, an increase of 27.4 percent over the same period last year. Due to the good quality of small coffee, strong export competitiveness, in short supply in domestic and foreign markets, has been exported to the United Kingdom, France, Spain, Canada, the United States, Russia and other European and American countries, by foreign customers generally praised small coffee suitable for growing in 800-1800 meters above sea level in the mountains, ‌‌ if the altitude is too high, the taste is sour, too low, the taste is bitter. Small grains of coffee are mostly planted in dry and hot valleys about 1100 meters above sea level, so they are moderately sour, rich and mellow. There is a unique environment suitable for the growth of small seed coffee in many areas of Yunnan, and the quality of small seed coffee is excellent.

The planting areas are mainly distributed in Lincang, Baoshan, Simao, Xishuangbanna, Dehong and other states.

The average temperature of Lujiang dam in Baoshan is 21.5 ℃, the highest is 40.4 ℃, and there is almost no frost all the year round. The small-grain coffee cultivated here is strong but not bitter, fragrant but not strong, well-proportioned, mellow and fruity, so it is recognized as the best producing area of small-grain coffee. The small-grain coffee cultivated here is famous at home and abroad for its strong but not bitter, fragrant but not strong, well-proportioned small noodles, mellow and fruity.

After inspecting the coffee planting and primary processing base in Yunnan, international coffee organization tasting experts rated Yunnan coffee as the kind of small seed coffee processed by Colombian wet processing, which is the highest quality coffee in the world. Yunnan Baoshan small Coffee enjoys the reputation of "Lujiang No.1" in the world.

Baoshan, Yunnan is a border area with "three-dimensional climate" of high mountains, flat dams and river valleys, which is rich in plant resources. The world-famous small-grain coffee grows in the low-heat river valley with an average annual temperature of 21.3 degrees Celsius and a large temperature difference between day and night, among which the small-grain coffee produced by Lujiangba in Baoshan is the most famous.