Selection of beans and grinds for drip coffee machines-coffee machine grind fineness values

Selection of beans and grinds for drip coffee machines-coffee machine grind fineness values

Espresso vs. Turkish Coffee There is another reason to use dark roast coffee. Because deep roasting will make coffee beans soft and easy to grind a little bit finer. It's a bit superfluous, but some Italian-made grinders can't grind light roasted hard coffee beans. The grinder was originally designed for dark roast coffee beans, and grinding hard, light roast coffee beans would immediately malfunction. It seems that the performance of the bean grinder also represents the personality of the country.

Coffee grinding, here to share the end, I hope it will be helpful to coffee friends. In future articles, more is to share some tips and coffee tips with friends

The above problem is also a matter of degree. If the grinding is too coarse, the hot water will easily pass through the filter paper, and the delicious ingredients of coffee will not be fully extracted. In this way, the coffee obtained from the coffee pot becomes a light, thin liquid.

Each coffee maker has its own grind, so grinding is not what we want to grind with what grind. As mentioned above, the method of making coffee by drip filter is not suitable for coffee powder too coarse or too fine, that is to say, the most suitable grinding degree is medium to medium coarse.

The following is the relationship between the grinding degree of coffee powder and the extraction method:

1, suitable for fineness grinding: Turkish copper pot, mocha pot, espresso machine.

2, suitable for moderate grinding: filter paper drip method, flannel drip method, plug pot (also known as siphon pot).

3, suitable for coarse grinding: drip coffee machine, drip pot.