Coffee bean flavor description-what's the difference between the size of coffee beans?
Coffee bean flavor description-what's the difference between the size of coffee beans?
Comprehensive hot coffee beans
The special aroma is like smoking and fruity, the taste is balanced and round, slightly bitter without acidity, it can be used in different blending tools, suitable for those who are new to coffee to learn and drink.
Charcoal Coffee
Is a heavy roasted coffee, taste scorched, bitter without acid, bitter fragrance, unique carbon burning aroma quickly boost energy, coffee beans have the phenomenon of oil, very suitable for steam pressurized coffee.
Guatemala (Guatemala)
Guatemala is richer, more full-bodied and sour, sweet and textured in perfect harmony, coupled with a smoky smell that reinforces its depth and mystery.
Costa Rica
Excellent flavor, smooth, strong acidity, high grade, with attractive aroma of Kenyan coffee
Kenya grows high-quality Elaraby plus coffee. Coffee beans absorb almost the essence of coffee cherries and are very popular among Europeans because of their slightly sour and thick aroma. Especially in Britain, Kenyan coffee has surpassed Costa Rican coffee and become one of the most popular coffee.
Java coffee
Produced in Java, Indonesia, the acidity is relatively low, bitter and full-bodied, sweet and mellow, delicate taste and good balance.
Swiss mixed coffee
Choose Kenya Coffee in Africa and Costa Rica in Central America to create a special balance and round and thick taste, just like rich and smooth chocolate, hence the name of Swiss comprehensive coffee; suitable for different extraction methods, often used as the main base of different fancy coffee Italian very strong coffee
Domestic coffee is not produced, it is mainly blended coffee, pay attention to strong taste, full-bodied mellow, suitable for ESPRESSO and other heavy flavor coffee, also enjoy a good reputation in pretentious fancy coffee.
Colombian Coffee
The Colombian super aroma is rich and thick, with clear high-quality acidity, high balance, and sometimes nutty, lingering aftertaste. In terms of appearance and quality, the Columbia Super Class is quite excellent, just like a woman's vaguely charming, charming and just right, memorable.
Hawaiian Kona Coffee
It belongs to the coffee cultivated by the volcano in western Hawaii. it is also the only coffee variety produced in the United States. it has a strong taste, strong flavor, strong acid and special flavor. The quality is quite stable and it is one of the local products that must be purchased by tourists going to Hawaii.
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Tapered coffee filter paper size-which brand of coffee filter paper is good?
Size of tapered coffee filter paper-what brand of coffee filter paper is good to use in the experiment, together with filter funnel and Brinell funnel and other instruments. The filter paper needs to be folded into a suitable shape before use. The common folding method is to fold the filter paper into a flower-like shape. The higher the folding degree of the filter paper is, the higher the surface area can be provided, and the better the filtering effect is, but we should be careful not to fold too much.
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Drip filter hand brewed coffee content and steps-drip filter coffee and espresso
Drip coffee content and steps-drip coffee and espresso filter cup, filter cup materials are ceramic, glass, copper, resin and so on, according to personal preference, filter cup has single-hole, double-control, three-hole, porous, but also to prevent blockage of the large-hole cup, generally speaking, the more holes in the filter cup, the higher the flushing skills required, so beginners had better start with single-hole and three-hole. Eye
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