Introduction of taste grinding scale of manor flavor description treatment method in Lion King Coffee producing area

Introduction of taste grinding scale of manor flavor description treatment method in Lion King Coffee producing area

The coffee used by the butterfly comes from the Baru volcano region of the Boqui specialty region of Panama. Up to 1600 meters above sea level, the special microclimate leads to abundant rainfall and great temperature difference between day and night in this area, coupled with fertile volcanic soil, as well as meticulous planning and management of the harvest period, so that the coffee here is excellent in terms of richness, acidity and flower fragrance.

What is special about this coffee is that the raw beans we get are made from a mixture of different varieties, including the famous Rose Summer. More than 40% of the rosy summer is used, which gives this coffee a rosy summer flavor.

After communication with raw bean merchants, they learned that due to the history of the manor, in order to pursue mass production, the early rose summer varieties were mixed with other varieties, so in order to facilitate picking, farmers usually mix the special flavor of rose with other Kaddura and Kaduai varieties. After that, due to the fame and high price of the rose summer variety, all kinds of processing plants began to operate more finely.

Located in the Dota region of Costa Rica's best-known tarrazu region, the Goddess Manor is famous for producing micro-batch sub-geisha / Rosa varieties.

In 1865, the Dota region enjoyed the reputation of good Costa Rican coffee, because the highway construction extending from the capital to the Dota valley had to pass through Tarazu District, so in the future Goyuan Coffee Bureau will be used to mark Dota tarrazu, which is a typical plateau topography, no matter the soil or temperature and humidity are the best choice in terms of coffee growing conditions.

The Goddess Manor was founded in the 1960s, and the landowner and the now popular Panamanian geisha / rose summer father Pachi Serracin are very good friends, while Pachi Serracin has brought back the geisha / rose summer variety at CATIE, the world's largest coffee variety and research station in Costa Rica. The Goddess Manor grows coffee organically, using local native trees and fruit trees as shade. The fertilizer used is also coffee cherry mixed molasses, adding fertile soil with high mineral content in the adjacent mountain area with microbial fermentation to produce organic fertilizer that can enhance coffee value and disease resistance, and is also used to use California earthworms as culture soil. and directly in the fertilizer period as the main nutrient source of coffee trees and mixed planting a variety of coffee varieties, all to purchase ripe red-purple berries and widely control the soaking and fermentation process. Developed a very unique constant temperature treatment, not much and many degree of fermentation so that the clarity and complexity of coffee has achieved an excellent balance, so that its flavor shows more stability, people are intoxicated.