The method of describing the flavor of washed Yejakochel coffee beans grinding the origin of calibrated varieties
The method of describing the flavor of washed Yejakochel coffee beans grinding the origin of calibrated varieties
Yejia Xuefei, nearly 2,000 meters above sea level, is one of the highest coffee producing areas in the world. It has been a wetland since ancient times. "Yirga" means "settle down" and "Cheffe" means "wetland". Lake Turkana, Lake Abaya and Lake Chamo bring abundant water vapor. The Rift Valley, represented by Misty valley, is foggy all the year round, like spring all the year round, with a gentle breeze, cool and humid, and thousands of coffee trees thrive, giving birth to the unique and unpredictable atmosphere of Yejia Xuefei's unique fragrance of flowers and fruits.
European monastic academics opened up a local coffee growing industry, which was later run by coffee communities or cooperatives in villages around the town. There are no special plantations here, and coffee trees are naturally scattered in the forest and countryside. During the harvest season, the Ethiopian Coffee Trading Company will go to town to buy coffee beans collected by farmers and eventually sell them under the brand name "Yega Xuefei".
Extremely shallow baking, according to the shop owner said the pot heard no more than 3 explosions. It tastes sweet and sour, it feels good, and there is just a little water left on hand to wash Kocher, so I plan to try it with a modified helmsman to see if I can reproduce that taste. Dehydration to 165 degrees in 7 minutes, the maximum fire to detonate, pull to 200 degrees to lower the fire, 10 minutes to 205 degrees to start an explosion. This is 10-and-a-half minutes, a dense explosion before the beans.
The deep-baked one is Kenya, according to the Taguchi boutique coffee taste guide book, bake until the second explosion is dense, then turn off the fire and glide out of the pot for half a minute. Typical use of fire rhythm, medium and small fire dehydration, fire explosion, fire reduction before explosion, first explosion completely and then slightly after explosion, second explosion starts at 220 degrees, and the temperature of the furnace is maintained at no more than 223 degrees.
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