Introduction to the video instructions for the steps of making coffee with Delong ec680
Delong ec680 coffee making steps video manual introduction
Amount of milk used each time:
3500, 5500 Series
Cappuccino 70ml milk +80ml coffee
6600 Series
Cappuccino Cappuccino 70ml milk +80ml coffee
Latte Macchiato Coffee 100ml Milk +80ml Coffee
Caffelatte Latte 200ml milk +80ml coffee
The 5500 and 6600 milk tanks have a push rod above them. The further you go, the smaller the foam and the higher the density. To the innermost position, no milk foam is produced, it is hot milk
Coffee grounds box indicator light always on
Delong 2000, Delong 3000, Delong 3200, Delong 4000, Delong 4200 Coffee Machine Series
The second light from the left at the bottom is always on, and it should be removed and cleaned when it is turned on. If operating in shutdown state, this lamp will not go out and the machine will not work.
Simple Determination of Coffee Powder Grinding Thickness
If the coffee is weak, the powder will not form loose and moist, the powder is too coarse
If the coffee liquid is very black, dripping, not in a straight line, and very little liquid flows out for a long time, the powder is too fine.
Normally, the coffee is strong at first, the liquid is straight, and slowly weakens. The cake is not loose and moist
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Espresso content-how to make espresso
Espresso content-how to make espresso acidity [Acidity]: the strong sour qualities of all coffee grown on the plateau. The sour here is different from bitterness and Sour, and has nothing to do with pH value. It refers to a fresh and lively quality that promotes coffee to exert its functions of invigorating the mind and clearing the taste. The acidity of coffee is not in acidity or alkalinity.
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How many coffee beans can be produced by a coffee tree-the origin of coffee beans in China
How many coffee beans can a coffee tree produce? sometimes the fermentation time of coffee beans in China is not handled properly, it will produce fermentation stink and special sour taste; if handled well, it can form the personalized aroma of coffee beans. At this time, the coffee beans can be sent to various places in sacks or in special containers. The ripe coffee berries look like cherries, bright red and sweet flesh.
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