Flavor description of small-grain coffee brewing method introduction to the production area of varieties with taste grinding scale
Flavor description of small-grain coffee brewing method introduction to the production area of varieties with taste grinding scale
Collect material. You need to prepare French filter presses, coarse-grained coffee, wooden or plastic spoons, timers and cups.
two
Grind coffee. To make coffee in a French filter pot, you need to grind the coffee to thicker particles so that the coffee tastes better and more mellow. When you buy a coffee grinder, you'd better choose a grindstone grinder rather than a blade grinder, because the former is more consistent.
three
Pour the ground coffee particles into a clean glass coffee pot. The general ratio is one tablespoon of coffee particles and a cup of water. If you want to filter out 4 cups, add 4 tablespoons coffee particles.
four
Boil the water. Pour into the coffee pot and let the water flow around so that the coffee particles can be fully saturated. Stop when the water level reaches 1cm below the upper metal ring.
Leave some space on it to allow the coffee particles to swell, or "bloom", to form foam, just as you usually see a layer of foam on top of espresso.
turn on. Press the power button or the on button. The coffee will be preheated for 1 to 2 minutes, and then the coffee will be brewed. Some coffee machines cook faster, while others cook slowly. It's good to cook slowly, because the taste will be fuller. When you make coffee, you can fry an egg, bacon or a piece of bread, then match it with brewed coffee, and you can enjoy a quick, delicious and warm breakfast.
The main contents are as follows: 1. Establish a modern agricultural manor, introduce "Arabica" boutique coffee varieties, carry out manor-style professional cultivation of boutique coffee varieties, and carry out strict management in seedling selection, cultivation techniques and production.
2, constantly explore the market demand, focus on the production and addition of high-quality varieties of coffee, set picking, coffee processing, tasting, appreciation and exhibition experience in one of the modern agricultural manor.
3. Set up a boutique coffee center to conduct research, and strive to reduce costs, radiate the surrounding farmers, and let more farmers grow high-quality coffee.
The Yunnan Coffee Trading Center of Pu'er is located in the main coffee producing area in China, and its trump card is close to the coffee producing area. it is understood that in recent years, the local coffee industry has been vigorously developed as an important support for the construction of a national green economy test and demonstration zone. the important content of the development of agriculture with plateau characteristics, as well as the characteristic backbone industries that drive farmers to increase their income and become rich. At present, the total area of coffee planting in the city has reached more than 700,000 mu, the output has reached 49500 tons, and the industrial and agricultural output value has reached 1.7 billion yuan. Therefore, it has become the core coffee producing area and coffee trade distribution center with the largest planting area, the highest yield and the best quality in the country. Pu'er has been named "Coffee Capital of China" by China Fruit Circulation Association.
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Mocha pot coffee filter paper use method-coffee filter paper folding method
Mocha pot coffee filter paper use method-coffee filter paper folding method Mocha pot filter material is divided into two kinds of filter paper and filter cloth, the main role is to filter out coffee grounds, not to cause the extracted coffee contains a lot of coffee grounds, if you do not use filter paper or filter cloth will have a lot of coffee grounds into the extracted coffee, affecting the quality of the extracted coffee, so Xiaobian Jian
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Coffee trees take months from flowering to maturity
Coffee trees take months from flowering to maturity. in fact, in 525 BC, Arabs began to grow coffee, and chewing fried coffee beans became popular in the Arab region. In 890 AD, Arab merchants sold coffee beans to Yemen, and Yemenis made coffee beans into drinks for the first time. In the 15th century, coffee was introduced into Europe, Asia and soon into America. To the 18th century
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