Description of taste and flavor of Panamanian boutique coffee beans introduction to grinding scale of varieties in producing areas
There were also many excellent estates in the Boquet region. In addition to the famous Emerald Estate, there were also Elida Estate and Akaba Estate, all of which were famous estates, all of which produced high-quality coffee. This is due not only to the excellent ecological conditions of Panama's Poquet region and the fertile volcanic ash soil of the Baru volcanic field. Another important factor is that the microclimate in the Poquet highlands of Panama is a unique and important resource for fine coffee in the Poquet region; this is the environment of Panama from east to west, which allows cold air currents to converge above 6500 feet through the Central Mountains, thus creating a variety of microclimates in the Poquet region, making its temperature and rainfall very suitable for plant growth, so coffee trees grown here are in good condition.
In such a unique planting environment in Poquete, naturally there will not be only such a jade rose summer, regardless of flavor quality and value of coffee king will be expensive; but every day to drink rose summer I think it is more extravagant, and even if there is no economic pressure, it is not like eating shark fin bear paw every day. Coffee is also the case, dabbling in a wide range, in order to enjoy the fun of coffee
Geisha, carrying the power of a hurricane to sweep the coffee world, this coffee revolution is fierce, so that the coffee kingdom has long occupied the throne of one king and one queen--Jamaica Blue Mountain, Hawaii Kona also have to retreat, this wild variety originally from Ethiopia, after experiencing countless battles, is now valued in all major coffee producing areas, and its best spokesman is from Panama "La Esmeralda" estate.
History of Esmeralda Farm: In 1924, Swedish Hans Elliot founded Esmeralda Farm, which was not a coffee plantation but a pasture. Forty years later, in 1964, Ludwig Peterson's grandfather Ludwig. Mr. Bidsson bought Esmeralda Farm in order to have a place to live in retirement. His grandfather, Mr. Ludlow Bidsson, was born in Sweden and served as President of the Bank of America and Director of the United Nations Development Agency. His son, Mr. Braith Bideson, moved from California to Panama in 1973 to inherit his father's farm. In 1987, most of the farm was converted to coffee cultivation. In 1994, he invested in the purchase of refined coffee machinery in order to establish a brand. Mr. Braith Bideson and his wife Susan raised three children, Eligu, while the coffee farm was officially operated.(born in Philadelphia, 1966), Richelieu (born in Sweden, 1967), Danielle (born in Panama, 1974)

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Costa Rican Laminita Coffee Bean Flavor Description Grind Scale Production Area Estate Introduction
Costa Rican coffee beans flavor description grinding scale production area Manor introduction American coffee machine is very simple to use, filter paper into the filter basket, plug in the power, and then put in the appropriate ground coffee powder can be. Filters are divided into two types, one is a flat-bottomed basket filter; the other is a wedge inverted triangular filter. Filter paper is also divided into two types, one is flat, filter paper
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Introduction to the varieties produced by the taste grinding scale of Mantenin coffee beans in Indonesia
The topography of Sumatra is long and narrow. The topography of Sumatra is mainly from northwest to southeast of the island's Bali Mountains Barisan Mountains and the eastern lowlands. The mountains stretch, with more than 90 volcanoes and many volcanic lakes, volcanoes provide fertile soil suitable for coffee growth. For the tropical rain forest climate, high temperature and rainy all the year round. Sumatra is the largest producer of coffee in Indonesia.
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