Coffee review

Coffee bean mix formula-what coffee beans are used in mocha coffee

Published: 2024-11-17 Author: World Gafei
Last Updated: 2024/11/17, Coffee bean mix formula-what kind of coffee beans are used in mocha coffee, the roasting and grinding equipment of Italian coffee is different, although each kind of beans from different areas has its own characteristics and taste, what is very special about Italian coffee is that it combines beans from a variety of producing areas into a unique flavor coffee cup, which can drink a lot of flavor beans, which is not good for single coffee, concentrated coffee is more fragrant than single coffee.

Coffee bean mix formula-what coffee beans are used in mocha coffee

The blending of espresso with roasting and grinding equipment is different.

Although each kind of bean has its own characteristic taste.

But what's special about espresso is that beans from a variety of places are combined into a coffee with a unique taste.

You can drink a lot of flavor beans in one cup. This is not good for single coffee.

Concentrate is more fragrant than a single product.

I like espresso very much.

As for the second floor, Blue Mountain Coffee is highly recommended, a lot of fake products are right.

But Blue Mountain Coffee can also be blended.

If you like Blue Mountain Columbia Gamoca, you can make Blue Mountain Coffee.

And save money.

A stable flavor

Because coffee beans are a kind of crop, the flavor of even the same kind of coffee beans will be different from year to year, so mixing several kinds of coffee beans can solve this problem and keep the taste basically the same every year.

Balanced taste

Because one of the features of the Italian coffee machine is that it magnifies the most prominent flavor feature of coffee beans, we hardly use a single variety of coffee to make Espresso, otherwise if that coffee bean is bitter, the Espresso will be very bitter and sour. So we need to balance the flavors by matching them.

Reduce the cost

In fact, the cost reduction is due to the fact that coffee production is often reduced due to natural and man-made disasters. At that time, since it is matched, it is only necessary to find a coffee bean with similar taste to replace the corresponding coffee bean in the recipe. There is no need to pay a lot of money to snap up coffee beans that have increased prices as a result of reduced production. But after arriving in China, we creatively appeared coffee blends such as Blue Mountain flavor, which means that we can't drink the real Blue Mountain, so we drink Blue Mountain-flavored coffee. Anyway, no one knows what Blue Mountain coffee tastes like. A good recipe can create a coffee legend, such as ILLY and LAVAZA, which our Chinese people are familiar with. We hope that there will be a blend of coffee with Chinese characteristics that is really in line with Chinese taste as soon as possible, instead of mixing low-quality coffee beans after deep roasting just for the sake of low cost.

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