Delong Coffee Machine Grinder clogging Fault Lamp graphic use course

Delong Coffee Machine Grinder clogging Fault Lamp graphic use course

Elonghi Delon automatic coffee machine ESAM4000B,

Product description Delon ESAM4000B coffee machine, super automatic coffee machine, coffee beans or coffee powder can be used in this machine. Delon ESAM4000B coffee machine, the latest tranquil integrated coffee grinder has 14 grinding settings. Adjustable coffee consumption, adjustable water volume, electronic temperature control, pre-adjustment. The latest patented temperature locking device: coffee at the ideal temperature can be made at any time; the "cappuccino" system combines steam, air and milk to produce rich foam to produce delicious cappuccino. Adjustable coffee nozzle, suitable for high and low cups; automatic power off function; detachable water tank (about 1.9 liters); adjustable steam jet; water level indicator; electric steam and coffee temperature regulator; automatic cleaning and descaling procedures; warm cup plate; removable drip tray. 1. What is the difference between a semi-automatic coffee machine and a fully automatic coffee machine? Semi-automatic coffee machines rely on.

Imported delonghi Delon coffee machine esam4200s home automatic coffee machine how.

Use Delong cleaning liquid to clean the internal pipe generally Delong does not produce coffee. 117 just bought back is a water pump failure, there is no way to change one, the temperature is increased, the third water temperature is not enough, the second extraction powder knob is estimated to be adjusted to the maximum powder quantity. In addition to the pump does not work, the rest can be solved on their own, please professional maintenance personnel door-to-door inspection, the first bean powder ground fine. It is recommended to increase the fineness of the powder first, the fourth pump is not working, because either the pump is broken or the heating boiler can not produce pressure, the fifth inlet and outlet of http://www.yuancailiao.net/trade/1488.aspx is blocked, the sixth extraction port of http://www.yuancailiao.net/trade/1504.aspx is blocked, and the extraction tube is dredged with fine needles, the amount of extraction powder is reduced, I used to be a Delong ceam21, if the above methods are not good.

First, the flavor of the coffee formed after selection is difficult to remain the same. The main components that make up the flavor of raw coffee beans will change gradually. Some are because coffee beans are moldy, and some are moldy.

Because chemical reactions have taken place in various components.

Second, the preservation environment has a great impact on raw coffee beans. The rate of change of ingredients in raw coffee beans will be affected by the environment, and the most affected by temperature and humidity. An increase in temperature will promote

With the change, the decrease of temperature will restrain the change. If you keep it in a place with high temperature and humidity for a long time, such as collection boxes (containers without air conditioning and great changes in temperature and humidity), it will promote the change of raw caffeine bean composition. Due to the high temperature and humidity in the summer rainy season, raw coffee beans are not easy to preserve.

It's the same thing. In order to avoid this environment and preserve the flavor of new beans, people will use empty collection boxes (air-conditioned containers) to transport raw coffee beans, and some countries will use constant temperature warehouses to keep them, so the fresh-keeping effect will be much better.