How to carry out daily maintenance and clean Italian coffee machine
Why should the coffee equipment be kept clean?
The easiest and most direct way to improve the quality of coffee is to clean the equipment. Coffee will secrete oil, which will condense on the internal parts of the coffee machine for a long time, and the oil will be scorched at high temperature, bringing strange bitterness and sour taste to the coffee. You can't use a dirty pot to cook, and you can't use a dirty coffee machine to make coffee. Use professional detergents and utensils to clean the coffee machine regularly to ensure that the coffee machine is 100% clean from the inside out.
How should you clean your espresso machine?
This is a very important issue, especially when considering the life of the coffee maker. Cleaning the coffee machine regularly can not only keep it hygienic, but also ensure its smooth operation for a long time. At the same time, cleaning the brewing handle, water distribution net, and powder bowl helps keep espresso clean.
Let's learn step by step * *:
1) prepare a basin of water, add 6 grams of coffee maker cleaning powder to each liter of water, and then stir well.
2) remove the powder bowl from the cooking handle, put the cooking handle and the powder bowl into the water with cleaning powder, and add water to cover the metal part of the cooking handle and soak for 30 minutes.
3) use the handle with the blind bowl and add 3 grams of coffee machine cleaning powder
4) install the handle on the boiling head, then turn on the cooking button for 10 seconds and operate 5 times in a row (the GS3 AV model in the video has automatic flushing function, and press the first and fifth keys from the left at the same time to automatically complete this step)
5) rinse the handle and blind bowl
6) install the handle on the boiling head again, and then turn on the brewing button for 10 seconds for 5 consecutive operations (the GS3 AV model in the video has automatic flushing function, and press the first and fifth keys from the left at the same time to automatically complete this step)
7) after soaking for 30 minutes, remove the cooking handle and powder bowl, rinse thoroughly, and put the powder bowl back on the cooking handle.
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Introduction and working principle of Italian Coffee Machine
The principle of Italian coffee machine is to use a mixture of high-pressure steam and water to quickly pass through the coffee layer and instantly extract the coffee, so that the coffee temperature is very high, the content of caffeine and other impurities is very low, and the taste is rich. The following is learned by the editor about what is an Italian coffee machine. I hope you like it! The introduction of the espresso machine started with a semi-automatic coffee machine, and I
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About the characteristics of espresso machines and the applicable population
The espresso machine is the salvation of many coffee drinkers. But many friends do not know how to choose the right coffee machine for themselves. And do not know whether the Italian coffee machine they bought is suitable for themselves, the following is an analysis of the characteristics, usage and applicable groups of Italian coffee machines. Italian coffee machine characteristics, usage and application of the crowd Italian coffee machine usually has a boiler to generate heat
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