Coffee review

Beginner flat knife single bean grinder Xiao Fei Eagle cleaning full picture course

Published: 2024-11-02 Author: World Gafei
Last Updated: 2024/11/02, In the industry, there has always been an important concept of grinding machine, and a good bean grinder is naturally very helpful to the quality of a cup of coffee. However, I don't know if you buy a bean grinder and use it every once in a while. I don't know if you have taken it apart and cleaned it, maybe you may not have noticed that because the knife head is vertical, and the powder after grinding is actually half-pushed and half-squeezed.

In the industry, there has always been the concept of "grinder is more important". A good bean grinder is naturally very helpful to the quality of a cup of coffee.

But I didn't know everyone bought a bean grinder.

After using it every once in a while, I don't know if it has been opened and cleaned.

Maybe you haven't noticed.

Because the cutter head is vertical, and the powder is actually half pushed and half squeezed after grinding.

It is inevitable that some coffee powder will get stuck in the noodles after a long time.

It's OK to use it often, it can't get down if it gets stuck, but it's still stuck on it if it gets damp and moldy.

I'm afraid it's not commonly used, but near the entrance of the cave, the next grinding will be sent down again.

Let's teach you a simple way to clean up the interior. It won't take about 10 minutes.

You can always keep it fresh.

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First of all, maybe get ready.

Dental floss, toothbrush and Phillips screwdriver

Unscrew the retaining screws on the left and right sides counterclockwise from the front

After the front turntable is removed,

You can see some fine powder stuck on the back.

At this time, you can pick up your toothbrush and brush it.

Next

We can see that inside, there are protruding places on both sides of the disc, which makes it easy to push the ground coffee out of the powder mouth.

Attention please

There is a black tenon in the middle. Remember not to lose Luo.

Carefully take it out directly back.

In addition to a tenon at the front, there will be a spring at the back.

Put the card tenon and spring aside.

For the feeder on the right, you can pick up the toothbrush and brush it.

But this side is already a knife plate, although it is not as sharp as a blade, you should be careful when you take it.

There is usually a powder jam where the powder pushes at both ends and meets the cutter head.

At this time, the dental floss will be changed.

Just use the sharp part at the end, or the front floss to scrape it.

It's all pretty easy to use.

So far, a lot of fine powder has been cleared out.

The rest is the inside of the cutterhead on the other side.

Here, use a toothbrush or a longer hairbrush.

Especially under the middle rod.

Coffee powder is usually sent into the mill and then popped out.

And you'll see a groove on the rod.

That's where the tenon gets stuck when combined with the feeder.

Of course, you can see a powder outlet at the bottom.

When it's all cleared up

You can start to put it back in reverse.

1. Install the spring behind the feeder

two。 The gap of the feeder to the gap of the round rod, put the feeder inside.

(push the feeder a little to see if it will rebound, it's not stuck.)

3. Put the card tenon in.

4. Just lock up the two screws outside.

If you have a digital camera at home, you should be no stranger to blowing dust balls.

Usually use a dust ball to blow after grinding.

The next time it is cleared, it will not accumulate too much powder inside.

Above

Make a reference for everyone when cleaning the bean grinder.

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