High-speed photography: the moment of coffee spatter
[high-speed photography: the moment of coffee spatter] Jack Long, a photographer from the United States, spent a year practicing the skill of making coffee spatter, and then captured it. It is not difficult to let the liquid spatter, but how to keep the flashpoint in the air.
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Coffee is in my life.
Everyone's personality is like a taste of coffee, everyone will love a certain kind of coffee. Taste coffee, just like taste life, bitter sweet, aftertaste endless. In today's competitive era, coffee brings us not only a good taste, but also a near-perfect feeling. Wake up in the morning to drink a little brain refreshing, during the day to work drink a cup
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[reprint] We are baristas
We are both newcomers to baristas and friends who have worked in this industry for some time. In fact, they should reflect on this issue. What kind of conditions should baristas have? Or what kind of barista should you be? Baristas, like other people engaged in store service, belong to the service industry. Well, the basic condition of the relevant service is that it must have
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