Coffee Farm
Latest articles, industry insights and brewing guides
The flavor characteristics of Colombian coffee and the description of Colombian Cauca province and the characteristics of coffee.
For more information on coffee beans, please follow the Coffee Workshop (Wechat official account cafe_style) Colombia is the third largest coffee exporter in the world, mainly producing Arabica coffee and the largest exporter of Arabica beans. In 1808, a priest introduced coffee to Colombia for the first time from the French Antilles via Venezuela. Today, the country follows Brazil.
Colombian Coffee describes the coffee characteristics of Colombian coffee producing areas.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Colombia is currently the world's third largest coffee producer, after Brazil and Vietnam, the first to grow commercial beans in the 1830s, to the 20th century coffee accounted for the largest export crops, mountain topography coupled with a variety of tropical microclimate, providing an ideal planting
The flavor characteristics of Colombian coffee and the description of Colombian coffee producing areas.
Professional coffee knowledge exchange more information about coffee beans Please pay attention to the coffee workshop (Wechat official account cafe_style) the flavor of the coffee is balanced, with a more smooth taste, like a gentleman in the coffee, regular. He has a wide range of producing areas, such as Medellin, Armenia and Manizales, which are the most famous and habitual.
African Boutique Coffee Estate Introduction: Kenya Chania Estate
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Kenya variety origin: At present, most of Kenya coffee varieties are improved from Bourbon SL28SL34, while French missionary coffee is the original Bourbon species before improvement. French missionaries introduced bourbon coffee to Kenya in 1892, avoiding the risk of coffee being grown in Kenya.
Boutique Coffee Manor in Central America: Tobush Manor in Costa Rica
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) Costa Rica has a mild climate, rainy mountains and fertile soil formed by volcanoes, which makes Costa Rica the most suitable environment for coffee growth. In addition to the superior growth environment, the Costa Rican government also had the foresight to start at the beginning of the 19th century.
Introduction to Central American boutique coffee estate: NARANJO El Cafetal, Costa Rica
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) Costa Rica has a mild climate, rainy mountains and fertile soil formed by volcanoes, which makes Costa Rica the most suitable environment for coffee growth. In addition to the superior growth environment, the Costa Rican government also had the foresight to start at the beginning of the 19th century.
Brazilian boutique coffee estate introduction: Brazil Falls Manor
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) Falls Manor, a legendary Brazilian manor that has won 6 CoE wins. She won the first year in 1999, which is an important year in the history of boutique coffee. The internationally renowned national CoE coffee competition was launched in Brazil in 1999, followed by Falls Manor.
Costa Rican boutique coffee manor introduction: goddess manor rosy summer
For more information on coffee beans, please follow the Coffee Workshop (official Wechat account cafe_style) located in Tarrazu, the best-known area of Costa rica, the Dota area is famous for producing micro-batch geisha varieties! In 1865, the Dota area was known as the good Costa Rican Coffee, because when the highway extending from the capital was developed to the Dota Valley,
Costa Rican Garden Manor Coffee beans Costa Rican Coffee flavor and taste characteristics
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) when you walk through many coffee producing countries and visit many coffee farms, you will find that they have one thing in common: almost all farms are grown in a single variety, that is to say, the owners of the farm basically focus on how to take care of it.
Costa Rican Manor introduction: Leoncio Manor Costa Rican coffee bean flavor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Costa Rican coffee with full particles, ideal acidity and unique strong flavor. Tarrazu in Costa Rica is one of the major coffee producing areas in the world. The coffee produced is light and pure in flavor and pleasant in aroma. The volcanic soil in Costa Rica is very fertile.
Yunnan boutique coffee manor introduction: Yunnan Biluo manor
Professional coffee knowledge exchange more coffee bean information Please pay attention to coffee workshop (Wechat official account cafe_style) mature coffee cherry pulp is rich in nutrients and sugar, if not picked in time, the pulp is easy to be attacked by bacteria to ferment ahead of time, and then affect the quality of coffee beans, so coffee cherry picking is a race against time! You must be curious, both
Introduction to a famous coffee farm in Panama: Duran Farm
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) as early as 2004, Panamanian coffee has been a marginal country of boutique coffee, has not been taken seriously by the international coffee community, however, in 2004 "geisha" boutique coffee war became famous, repeatedly won the Panamanian national treasure bean cup test, dominated all the way to 2007
Ethiopia Wonsho small Farmer Coffee introduces the coffee producing area of Guji, Ethiopia
For more information on coffee beans, please follow the Coffee Workshop (Wechat official account cafe_style). The Guji producing area of southern Ethiopia is next to the Sidamo and Gedeo districts and lies across towering mountains, highlands, highlands, valleys and plains with diverse topography. The geology of this area belongs to volcanic soil with rich nutrients and good drainage.
Yunnan boutique coffee farm introduction: Yunnan Puwen Manor Feilong Coffee Manor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Yunnan Puwen Manor Feilong Coffee Manor is a Yunnan small-grain coffee planting base built by Yunnan Hongyuan Biotechnology Co., Ltd. The manor is located in the ten thousand mu subtropical rain forest around Manfeilong Village, Puwen Town, Jinghong City, Yunnan Province, and is located at high latitudes and high elevations.
The significance of Columbia Coffee Brand Columbia Coffee Cup which is not inferior to Blue Mountain Coffee
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) although Colombia is a famous coffee producing area, it may not get good coffee, because most of the boutique grade coffee beans (specialty coffee) are exported, after all, the consumption power is different, and the consumption power of many countries is much higher than that of Colombia. At first listen
What are the treatments of Honduran Coffee Honey treatment in Honduras Saint Vincent treatment Plant
Professional coffee knowledge exchange for more information about coffee beans, please follow the coffee workshop (Wechat official account cafe_style). Hello, everyone. We must introduce a special bean to you today. "Honduras Vincennes deals with ancient antiquities", not only because it comes from the champion.
Honduras COE Champion Manor Santa Mata Chateau Coffee Honduras Kaduai Coffee
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Honduras has always been in the boutique coffee market in the top few, but Honduras has the advantages of natural environment, soil, altitude, climatic conditions are very good, neighboring Guatemala, El Salvador, Nicaragua, there are also advanced coffee production, Hongdura
Brazil Boutique Coffee Estate Introduction: Brazil Capin Blanco Estate
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Brazil is a rich and beautiful land, Brazil is also the world's largest coffee producer, known as the coffee country. Coffee grown in Brazil ranges from the old Arabica coffee to the young Roberto coffee. Brazil, in terms of natural conditions,
Colombian boutique coffee producing area introduction: Colombian Popayan producing area
For more information on coffee beans, please follow Coffee Workshop (Wechat official account cafe_style) Popayan, a city in southwest Colombia, the capital and largest city of Cauca, covering an area of 483.11 square kilometers and a population of 258653. It is famous for the annual food festival held here and is recognized by the United Nations Educational, Scientific and Cultural Organization (UNESCO). Popayan was founded in 1537.
Columbia boutique coffee farm introduction: Bishop Mountain Farm
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Colombian Ulla Coffee and Bourborn Coffee, almost every year in the Coe Cup test and the National Cup test score of more than 95 points. In particular, the specially selected beans are neat and homogeneous, with the same particle size. Because the Bishop of Colombia