Coffee Farm
Latest articles, industry insights and brewing guides
Hartman Flavor description: does Hartman taste good? Hartman hand punching step parameters
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Introduction to the characteristics of Hartmann production area introduction of Hartmann treatment
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What is the processing method of Brazilian coffee, the largest coffee producer in the world?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Brazil is the world's largest coffee producing country accounts for about 30% of coffee production, but because Brazil is located in rainy forest areas, the land is flat with few high-altitude mountain forests, most of the coffee species are planted in low-altitude non-volcanic soil areas, and there is not too much shelter.
Comparison of the flavor of hand-made coffee between Shumawa Black Honey and Jushi Manor in Costa Rica
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) recently bought a new Stonehenge Manor Black Honey processed coffee beans, so there is little difference between this Stonehenge Manor Black Honey and Shumawa Manor Black Honey? Today, the editor will compare ~ | Manor introduction Shumawa Manor [Shumawa Manor] is located in the west.
Columbia perfect Manor Coffee introduces what are the flavor characteristics of Colombian coffee?
For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style). The perfect coffee shop Colombia Caf Inmaculada is the brand that Mr. Camilo launched in 2011. Camilo is a coffee grower who is crazy and passionate about coffee and has great ideas about growing raw beans. In 1999
How to drink Indian coffee with a long history? Introduction to the characteristics of Indian style-stained Malabar Coffee
India is the oldest coffee producer in Asia. Although Indian coffee did not flourish until it was colonized by the British in the 19th century, it had a history of about two hundred years before that. In 1870, due to the influence of leaf rust and the high demand for tea in the market, many farms capable of producing high-quality coffee changed to grow tea one after another, which greatly affected the coffee industry in India.
Is the iced coffee good at the Queen's Manor of Brazil? Why do iced coffee taste good with medium-deep baked beans?
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Uganda Coffee production Mt.Elgon Region Elgon Mountain region
For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style) Uganda ranks eighth in the world in coffee production, on a par with Peru and second in Africa after Ethiopia. Every year, Uganda usually produces 3 million to 4 million bags of 60 kilograms of coffee, accounting for only 2-3% of global production, far less than
Introduction of Sidra Coffee Coffee introduction to La Gallera Estate coffee coffee in Colombia
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) a washed coffee produced by La Gallera Estate, a grafting variety of Typica and Bourbon. As a new kind of Sidra, it was very popular with the electors at last year's Brewers Cup. The Sidra box seems to only work together to Paper.
One of the high quality producing areas of Charanyega snow caffeine in Ethiopia is 2100 above sea level.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Charan Charan from the Yega Sheffei producing area in Ethiopia, is a kind of Yega Sheffei. But unlike the Yejia Xuefei that you drank before, Charan is one of the most important high-quality producing areas in the producing area, and it is one of the fine products. Its planting height is above sea level.
Asian Coffee Association huge Chinese Coffee consumption Market Asian Coffee system
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) the Asian Coffee Association is a regional coffee industry organization established in 2015 by more than 20 Asian countries, including China, Vietnam and Thailand, with the aim of establishing Asian coffee standards and establishing an Asian coffee price system. Asia is the region with the fastest growing coffee consumption in the world
What are the main producing areas of Tanzanian coffee? Introduction to the characteristics of Black Crystal Manor Coffee in Tanzania
Professional Coffee knowledge Exchange more information about coffee beans Please follow the coffee workshop (official Wechat account cafe_style) where coffee is grown at an altitude of about 1760 to 1950 meters. The actual coffee planting area accounts for only 16% (about 187 acres) of the entire manor, and the large shade of native trees also provides the most sunny shade, so there is recently new coffee in the east and south of the manor.
Ethiopia Nixiper Coffee producing area introduces what coffee producing areas are there in Ethiopia coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Ethiopia is the country where coffee was first discovered, coffee can be divided into two treatments. Washing treatment method II. Natural sun treatment. Nowadays, every cooperative or even a small coffee farm in Ethiopia produces coffee beans of the above two treatments at the same time, whether
Colombia Las Cochas Las Cadges Farm introduces Colombian Coffee varieties
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Colombia is the world's second largest coffee exporter, mainly produces Arabica coffee, and mainly washing treatment, excellent flavor quality, balanced, located in the northwest corner of South America, is the seaport of the Pacific and Atlantic Ocean, from south to north by the Andes Mountains
Brazilian washed red bourbon Costa Rica var. bourbon Kaddura species
Professional Coffee knowledge Exchange more information on coffee beans Please follow the Coffee Workshop (official Wechat account cafe_style) due to the low yield and susceptibility to disease of the Tibica seed introduced to Brazil in 1727, the bourbon seed was introduced to Brazil around 1860 via Campinas in the south, and rapidly expanded northward to other parts of South and Central America. In today's Latin America, bourbon
Colombian pink bourbon Colombian coffee bourbon
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) pink bourbon, because it is too rare, so it used to be unknown. Pink bourbon is a hybrid of yellow bourbon and red bourbon, with strong disease resistance and delicious taste, but it is not easy to maintain a stable yield and the yield is very low. Another challenge is harvesting, mining by workers.
Diversa Manor Tibiza, Costa Rica, what is the all-new honey wine aroma treatment?
For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style). It is located in La Amista National Park, which straddles Costa Rica and Panama. With the rarest varieties and processing methods in the world, an experimental batch may be the star of the coffee industry in the future. Coffea Div of Tevesa Manor
Ethiopia's Guji Mormora Devil Farm introduces the flavor of Ethiopian Guji coffee.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Ethiopia District is divided into four levels, from large to small order is Region, Zone, woreda, kebele, most of the raw coffee bean names follow this rule to do naming, this launch of Guji-Shakeso is located in the well-known producing area southeast of Sheffield.
A brief History of Malawian Coffee by Lake Malawi _ what coffee producing areas are there in Malawi?
Professional coffee knowledge exchange more information about coffee beans please follow Coffee Workshop (Wechat official account cafe_style) Malawi is a landlocked country, although it does not look like a landlocked country. Malawi has a total land area of 118000 square kilometers, which is only about 2/3 the size of Guangdong Province, but it has more than 40, 000 square kilometers of water area and 1/3 of Malawi's land area.
More like alcoholic coffee Columbia San Jose barrel fermentation treatment water washing
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Colombian coffee San Jose rum barrel fermentation washing treatment Colombia San Jose Washed-flavor-rum, cantaloupe, dark chocolate Rum, Melon, Dark Chocolate country: Colombia / Colombia producing area: Calda