Coffee Knowledge
Latest articles, industry insights and brewing guides
African Coffee Bean producing area | A brief introduction to the flavor and taste characteristics of Ethiopian coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-African coffee bean producing area | introduction to Ethiopian coffee Ethiopia is known as the birthplace of coffee. It is an important producing area of fine bean coffee nowadays. It is also a treasure land in the hearts of many coffee lovers. Some people say that Ethiopia is the "Garden of Coffee Eden".
One of the five main producing areas of coffee beans | A brief introduction to the flavor characteristics of African coffee bean producing areas
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Qianjie-one of the five major coffee producing areas | A brief introduction to the flavor characteristics of African coffee bean producing area (Ethiopia) well-known representative coffee: Mocha Harra, Yirgacheffe facing Yemen across the Red Sea
Three major coffee growing areas in the world | A brief introduction to the varieties and flavor characteristics of coffee producing areas in Brazil
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-the world's three major coffee growing areas | Brazil Brasil Central and South America is the world's largest coffee producing area, the amount of output here significantly affects the global price of raw coffee, among which Brazilian coffee is the largest producing country in Central and South America.
The world's three major coffee producing areas is a brief introduction to coffee beans three major producing areas flavor difference introduction
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Qianjie-coffee three major producing areas flavor difference profile of the world's top ten coffee producing countries According to ICO International Coffee Organization, the top ten coffee production is about 8.6 million metric tons (14,337,1000 bags, 60KG), of which Arabica accounts for 59%, Robusta accounts for 41%. World coffee before
There are several major coffee producing areas | A brief introduction to the flavor characteristics of the three major coffee producing areas in the world
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-the flavor of the three major coffee producing areas [Brazil] the largest coffee producer, various grades, types of coffee accounted for 1/3 of the global consumption, has a place in the global coffee market, although Brazil faces more natural disasters than other regions
Which is better for Indonesian Coffee Bean Brand | Solar treatment of Wine in Crissy Valley in West Sumatra
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Indonesian coffee bean brand recommendation | Crissy Valley tanning in western Sumatra, Indonesia Sumatra West Kerinci Natural tanning treatment in Crissy Valley in western Sumatra, Indonesia flavor description: rich wine, passion fruit, strawberries, grapes and honey
What brand of coffee is recommended to buy coffee in Indonesia | Inyazi Jiayu suntan wine flavor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Indonesia coffee bean brand recommendation | Indonesia Niazi Jiayou sun wine flavor Indonesia Sumatra Gayo Natural Indonesia Niazi Jiayu sun wine flavor description: mango, rum, longan shell, light herb aroma and acidity change rich, sweet
What is the good brand of Yejia Chefe Coffee | Yega Chefe G1 Cochel Town Corey Bai Mi Sobiya
Professional coffee knowledge exchange more coffee bean information please follow the front street of the coffee workshop (Wechat official account cafe_style)-washed Jega Chefe G1 Cochel Town Corey processing Plant Bai Mi G1 introduced that in 1995, Ethiopia redivided the area, and the Yirgacheffe as we are familiar with it is planned in the Gedeo district in the new SNNPR. Currently Yega Xuefei is located in Gede.
Which brand of coffee in Kenya tastes good?-Kenya MuchagaraAATOP Micro batch
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Kenya coffee bean recommended Kenya Muchagara AA TOP micro-batch introduction Kenya coffee has a wonderful fruit flavor, sweet and sour taste, acidity introverted and powerful, taste like BlackBerry and grapefruit, slightly sour taste
Which coffee brand is good in Kenya | elegant jasmine flavor washed in AA Meru District, Kenya
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Kenya coffee beans recommended Kenya AA Meru District washing introduction Kenya AA coffee, is the best in African coffee, thick and full, slightly acidic, smooth taste and slightly alcoholic flavor, AA represents the highest quality coffee beans in Kenya. Kenyan coffee
Kenya coffee recommended-Kenya top EP GrainPro washing elegant flower and fruit flavor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Kenya coffee beans recommend Kenya AA Top EP GrainPro introduction Kenya's neighbor is Ethiopia, there are many producing areas in Kenya strive to preserve the native forest ecosystem, protect the natural gene pool, support the breeding of wild coffee varieties and breed diversity.
Kenya Coffee Bean Brand recommendation-Kenya AATOPKirinyagaBaragwiGachamiGP
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Kenya coffee beans recommended Kenya AA TOP Kirinyaga Baragwi Gachami GP brief introduction Kirinyaga, written in Chinese in Kirinaga. It can be easily found on the map. This is the name of the tallest in Kenya and the second highest in Africa.
Which coffee beans are good for individual coffee-Kenya Githembe washed BlackBerry Rose Flavor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-individual coffee beans recommended Kenya Githembe washing introduction Kenya, located in eastern Africa, the equator runs across the middle, east Africa, north and south of the Great Rift Valley. Somalia to the east, Tanzania to the south, Uganda to the west, Ethiopia and Sudan to the north, and southeast
What brand of coffee beans is good?-Coffee processed with ice honey from Furnas Farm in Petra, Brazil.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-coffee brands recommend Brazilian ice beauty anaerobic ice honey introduction Brazil has been the number one coffee producer in the world for more than 150 years. Today, Brazil grows about 1/3 of the world's coffee trees, and used to account for 80% of the global coffee market.
Imported coffee bean brand-Superme Kenya Kiambu washing fresh lemon blossom flavor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-imported coffee brand Superme Kenya Kiambu washing introduction Kenya is located in eastern Africa, the equator runs through the middle, East Africa's Great Rift Valley runs through the north and south. The eastern coast is about 500m above sea level, and the western plateau is the eastern part of the Great Rift Valley of East Africa, with an elevation of 2000-3000 m. From
Varieties and main producing areas of coffee beans Kenya coffee recommends refreshing sour and sweet fruit flavor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Front Street-Kenya Coffee brief introduction although the coffee industry in Kenya started late, Kenya coffee is appreciated by coffee fans for its typical, irresistible fruit-like aroma. Kenya is geographically bordering Ethiopia, although coffee cultivation is relatively early.
Where are the four major producing areas of coffee beans in the world? what are the main areas of coffee in Africa?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Qianjie-world famous producing areas-Yega Xuefei introduction to the four major coffee producing areas in the world 1 South America: more obvious flavor: strong acidity, mellow in the genus. 2 Asia-Pacific region: obvious flavor, mostly low acid, heavy alcohol. 3 Africa and Middle East: more
Introduction of common coffee beans-a brief introduction to the flavor characteristics of bourbon and tin pickup
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-bourbon and tin card comparison introduction the world's main drinking varieties are Arabica and Robusta, and Arabica as a common bean in the boutique coffee market, is the greatest manifestation of its value. From the perspective of coffee culture and genetics, bourbon species
Coffee bean variety Daquan | what are the characteristics and differences of coffee bean variety and taste?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Arabica varieties and flavor introduction the origin of Arabica species is in Ethiopia, Ethiopia is known as the cradle of human and coffee, the myth that Adam and Eve ate forbidden fruit in the Garden of Eden is thought to be surrounded by several major coffee producing areas in Ethiopia
How does Costa Rican coffee taste? how do you treat coffee beans with yellow honey, red honey and black honey? how do you feel sweet?
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) Front Street-Costa Rica Black Honey Coffee sharing Costa Rica is the country where coffee was first introduced to Central America and has a long history. Coffee organization has a complete system from production to marketing. Because it is located in the Central American Gap, the territory is full of volcanoes and has the natural advantages of sunshine and land.