Coffee Knowledge
Latest articles, industry insights and brewing guides
What is the treatment of yellow honey? how about the flavor of coffee? the steps of treating yellow honey
Professional Coffee knowledge Exchange more information on coffee beans Please follow Coffee Workshop (official Wechat account cafe_style) Cristian'o says that because more mucus is removed from honey treatment than from black and red honey treatments, a kind of yellow honey-treated coffee tends to be more balanced, a little more acidic, but also less sweet. Rodrigo explained:
What is coffee honey processing? What is coffee honey processing?
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Honey treatment and sun treatment Honey treatment and sun treatment pulp, depilation machine removes cherry shell and some mucus. Depending on how much mucus is removed, this coffee may be referred to as a white, yellow, gold, red or black honey treatment. In Brazil, the name natural pulping
The flavor of sun-cured coffee what are the characteristics of sun-treated coffee? the taste of sun-treated coffee
Professional coffee knowledge exchange more information about coffee beans Please pay attention to the sun-treated coffee in the coffee workshop (Wechat official account cafe_style). During the sun or drying process, the coffee cherries dry and all the fruit is attached to the coffee beans. If done well, this should highlight the sweetness and make the wine round, although these coffees are unlikely to exceed the medium level of acidity. Luo
Coffee fermentation treatment: how many hours does coffee fermentation usually take? what's the taste of coffee after fermentation?
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) fermentation and coffee processing fermentation is the key to understand and control these processing methods. Coffee is a kind of fruit, like most fruits, it is rich in nutrients, sugars and other compounds. These compounds are found in the mucus and shell of coffee fruits and are bacteria and other microorganisms.
Which brand of Colombia coffee is good? Colombia Hui Lan Flower Moonlight Taste Introduction
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Front Street-Colombia coffee brand Colombia Flower Moonlight Introduction Colombia as the world's third largest coffee exporter, its quality and flavor have always been coffee fans are fond of. Its advantageous geographical conditions and climatic conditions make Colombia coffee of excellent quality
How to tell whether the coffee is good or bad what the coffee tree looks like and what the coffee beans are made of
Professional coffee knowledge exchange more coffee bean information Please follow the short history of coffee in the coffee workshop (Wechat official account cafe_style) when you hear the word coffee, which country do you think of: Colombia, Brazil, Indonesia? In fact, the coffee tree originated in Ethiopia. Over the centuries, coffee has spread all over Africa and the Middle East, and from there
Introduction to the characteristics of Colombian Coffee Brand Columbia Huilan Coffee Phantom Manor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Colombian coffee brand Columbia Mirage Manor suntan brief introduction Coffee Story: Huila in southwestern Colombia is a producer of fine coffee, almost all of the top 10 coffee competitions in Colombia come from this producing area, and so do they.
Which Ethiopian coffee varieties are there? which Ethiopian coffee native species are divided into which African coffee bean varieties
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) in general, you can divide Ethiopian coffee varieties into two categories: JARC varieties and regional varieties. The JARC variety was developed by the Jimma Agricultural Research Center (JARC), one of the Ethiopian Agricultural Federal Research centres, to enhance resistance to pests.
Is the coffee from Ethiopia good? what are the varieties of coffee? introduction to the varieties of Ethiopian Coffee
Professional coffee knowledge exchange more information about coffee beans please follow the coffee workshop (Wechat official account cafe_style) when we mention Ethiopian coffee, we use rose fruits and magnolia to describe it. But if you want to know what particular breed produces these gorgeous notes, you are usually trapped by one word: family heirlooms. In the early days of the third wave of coffee, family heirlooms were
Which brand of coffee beans is good? Kenya aa washed Qianbu fruit tea flavor introduction
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Qianjie-handmade coffee beans recommend Kenya Nellie AA washing introduction the flavor of African coffee in the front street the first impression is a strong floral and fruity flavor, refreshing and pleasant, bright acidity rising, it is one of the boutique coffee recommended to customers by Qianjie Club. Among them, it can't be ignored.
Is Liberian coffee a boutique coffee? what kind of coffee beans are in Liberia?
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) Liberia is a more powerful plant than Arabica, producing bigger cherries and ripening faster. But for consumers, the real difference is in appearance. Liberia is bold and has a unique aroma that can be described as smoked. Historically, it has been used by Allah
Is Robusta a boutique coffee? why is Robusta bad for the origin of Robusta coffee beans?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Robsta most of the coffee growing in Ghana is Robusta, which grows at low elevations and warmer temperatures than Arabica. Ghana's highest point is only about 400 meters above sea level, and its warm tropical climate makes it an ideal place to grow Robusta. But in special
Is Indonesian hand-made coffee good? what's the taste of Indonesian hand-made coffee? Indonesian coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Indonesia this coffee mellow smooth taste and rich flavor is unparalleled. This unique quality is produced by a process called warehousing. Indonesian coffee farmers have found that storing coffee beans in a warm, humid environment makes the coffee beans taste more mellow.
Well-known single coffee beans recommend Aracha sun Yega snow rich Philippine tropical fruit flavor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-well-known handbrew coffee TOH champion Yega Xuefei tanning Aricha introduction Yejia Xuefei as a boutique coffee in the existence of the old class, is also one of the first choices among many coffee fans! As a boutique coffee lover, it is impossible not to have heard the name Yega Xuefei.
Top handmade coffee beans recommended by Hawaii Coffee Queen Kona
For more information on coffee beans, please follow the front street of Coffee Workshop (Wechat official account cafe_style)-Top hand Coffee recommended Kona Hawaii introduction speaking of top coffee, people may think of Blue Mountain, after all, Blue Mountain Coffee has always been the representative of top coffee out of reach; or geisha, the king of fine coffee today. But Qianjie is going to push today.
Which coffee is suitable for washing the Mona Lisa with bright sour flower and fruit flavor?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) in front of the street-hand coffee recommended Yega Xuefei washing Mona Lisa introduction today tried a very different water wash Yega Xuefei-Mona Lisa. The reason for recommending this bean, Qianjie is undoubtedly attracted by the name. We all know that the Mona Lisa is a pair of names.
How to extract Mexican Coffee Flavor Mexican Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Mexico is famous for producing dark roasted and blended coffee. This is because most of Mexican coffee is produced in low-yield areas and is actually of low quality. Good Mexican coffee can be found in the mountains of this country. This kind of coffee is sometimes called
What's the taste of Costa Rican coffee by hand? how about Costa Rican coffee and beans?
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) Costa Rica is famous for producing the best coffee beans in Central America. Moderate acidity, there is a firecracker sound with each sip, the wine is medium-bodied and sweet. Most coffee production takes place on small farms. The harvested coffee fruit is then sent to the first
Is Ethiopian coffee good? how does Ethiopian hand-made coffee taste?
Professional coffee knowledge exchange more information about coffee beans please follow the coffee workshop (Wechat official account cafe_style) Ethiopia it all started in Ethiopia. In the country of origin, coffee trees continue to grow in the wild. In some coffee-growing areas, coffee farmers still harvest coffee beans from wild coffee forests. These wild coffee beans make a big one in the cup.
Is Brazilian coffee bitter? is Brazilian handmade coffee good? why does Brazilian handmade coffee taste sour?
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) Brazil this coffee without sugar will make you drink very strong. As the world's largest coffee producer, Brazil is dominated by large coffee farms. These farms cover a lot of land suitable for growing coffee, making Brazil famous for producing commercial-grade coffee beans. A cup of essence