Coffee Knowledge
Latest articles, industry insights and brewing guides
Essel Special treatment of Coffee beans Essel cm treatment of Coffee beans Essel CM treatment of Bean hand Flavor
For more information on coffee beans, please follow the Coffee Workshop (Wechat official account cafe_style) Ethiopia Jasper T107, a carbonized brewed coffee produced at Muje washing Station, formerly known as ZB washing Station. In cooperation with mung bean partners, Project Origin has worked with Muje experimental processors over the past few years
Do Chilean Coffee recommend Chilean hand Coffee? how to solve the problem of insufficient extraction of hand Coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) this is a pea on the Al Haima hill, its grower has produced only 210kg, of which 51kg are our impressive peas. This kind of coffee is so strong that anything I know about degassing is out of date. This kind of coffee is too slow.
Main Coffee producing areas in Africa | A brief introduction to the influence of Climate on Coffee varieties and flavors in Kenya
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-African coffee producing area brief introduction to Kenya coffee growing conditions Kenya KENYA located in East Africa "Kenya" is one of the major coffee producing countries, about 6 million people are engaged in the coffee industry, mostly in the form of a combination of small farmers, wet treatment plants and cooperatives
Coffee Competition Beans How to Choose Coffee Brewing Competition Beans Coffee Brewing Competition Beans How to Choose Choice Beans
Professional coffee knowledge exchange More coffee bean information Please pay attention to Coffee Workshop (Weixin Official Accounts cafe_style) When choosing coffee to participate in Brewers Cup and Barista Championship competitions, I am always entangled. The problem for me is the concept of objective quality, a better, more competitive quality than regular, delicious coffee.
What coffee filter cups are there? what coffee filter cups are recommended for beginners?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) April filter cup We ask ourselves how to make better coffee? How to make coffee depends on how it is roasted. We have designed a brewing device that can keep up with the modern coffee roasting process. We will release a brand new April beer on Kickstarter. this
Introduction of coffee bean producing areas in Africa | A brief introduction to the flavor and taste characteristics of coffee varieties in Kenya
For more information on coffee beans, please follow the front street of Coffee Workshop (Wechat official account cafe_style)-introduction to coffee producing areas in Kenya. Coffee growing areas are located in the west, Rift Valley, central Kenya and Mount Kenya. Coffee is grown in high potential areas between 1400 and 2200 meters above sea level, with temperatures between 15 and 24 degrees Celsius, growing deep and drained.
What are the beans in African coffee producing areas? what are the good coffee beans in Africa?
Professional Coffee knowledge Exchange more information about coffee beans Please follow Coffee Workshop (official Wechat account cafe_style) Last week, we visited our co-farmers in Kiri Niaga and Kiambu regions of Kenya. With Kenyan Coffee, our goal is to establish a long-term cooperation with the focus of a single farmer producer on traceability. We will no longer have hundreds of farmers
French pressure pot coffee taste describe the taste of French pressure pot coffee principle of French pressure pot coffee
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) French press taste: rich, full-bodied coffee press is a classic, direct brewing method, it can produce rich coffee. When making coffee, the fresh coffee grounds should be completely immersed in hot water. The filter can promote uniform extraction and release delicious
Does cold extract coffee taste good? what does cold extract coffee mean? does cold extract coffee taste sour?
For more information on coffee beans, please follow the Coffee Workshop (official Wechat account cafe_style) the taste of cold extracted coffee: smooth, round cold brewing is an incredible multi-purpose technology that gives coffee a smooth, mellow and subtle sweetness. When brewing, fresh coffee grounds should be completely soaked in cool or room temperature water for several hours.
What brand of coffee beans is suitable for hand washing? brief introduction to G1 Water washing of Yega Sheffield Biloya Cooperative
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-hand-flushed coffee beans recommended by Yerjia Beloya cooperative G1 washing introduction Biloya Yega Snow Fei (Ethiopia Yirgacheffe) is divided into sun-dried and water-washed coffee beans, the 4000-foot-high sea postscript has a fresh and bright flavor, with bright eyes and no noise.
The brand of coffee beans with high performance-to-price ratio recommends how much is the coffee and how much is the flavor of the coffee?
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) Front Street-Coffee Bean Brand recommendation Ethiopia Yega Chuefei Coffee Ethiopia is recognized as the birthplace of coffee, and the coffee produced is also highly respected in the boutique coffee market, Ethiopian coffee is almost available on coffee shop menus all over the world. By
Which Ethiopian brand of coffee beans has the characteristic flavor and taste of Hambela coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Qianjie-Sidamo Sakuran Coffee introduction Coffee is divided into different producing areas, mainly Indonesia (Indonesia), Colombia, Ethiopia these major producing areas, each producing area bean flavor is different. Although there are some fixed varieties of coffee that can.
What brand of coffee beans is good?-Sidamohan Bella Sunshine Humbera round sour juice
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Sidamo Sakuran Coffee introduction Ethiopian coffee is mainly produced in eight major areas: Lekempti, Limu, Illubabor, Djimmah, Harar, Teppi/Bebeka, Sidamo, Yirgacheffe. Ethiopian coffee is highly rated in China, especially
What are the varieties of coffee beans? brief introduction to FTO Coffee washed with Yega Xuefei
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-coffee bean species, Yega Chuefei washed FTO coffee sharing coffee beans broadly speaking, there are three kinds of coffee beans in the world, but the most common around them are Arabica beans and Robusta beans. Arabica species (Arabica) Robostadou (Robusta)
Is it good to wash Yega Coffee in water or in the sun? isn't it good to drink water and wash Yega coffee in G2 grade?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Yejia Xuefei washed G2 coffee sharing 1. Natural Solar (Natural/Dried-in-the-Fruit): coffee cherries begin the sun-drying process without treatment after picking. This is the oldest method of treatment in existence. The drying process usually lasts four weeks.
Recommended brewing method of Yejia Chuefei-Red Cherry hand Coffee Classic Yega Snow Flower Fruit aroma
Professional Coffee knowledge Exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Front Street-Yega Xuefei Red Cherry Coffee introduction the coffee producing areas of Ethiopia are foggy, like spring all year round, with a gentle breeze in summer, cool but not hot, rain but not wet, and no cold damage in winter, giving birth to the unique citrus and floral flavor of Ethiopia. According to Ethiopia's ratio
Do you know what the Ethiopian sunburn cherry project is? what does Yega Xuefei mean?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Yega Xuefei Red Cherry Project introduction to coffee lovers should know that Ethiopia is the birthplace of coffee, the English word coffee comes from the small town of kaffa in Ethiopia. Ethiopian coffee varieties are local coffee varieties and are also introduced.
A brief introduction to the treatment of Coffee and Soybean Honey Ye Jia Xuefei Red Cherry Sun G1 has a rich fruit flavor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-a brief introduction to the sun characteristics of Yega Xuefei, in addition to Ethiopia's legendary status as the birthplace of Arabica coffee, it is also the fifth coffee producer in the world and the first coffee producer in Africa. Ask about Ethiopia's most representative coffee.
What are the characteristics of coffee honey treatment A brief introduction to the treatment of Red Cherry Coffee with Cherry Honey
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Qianjie-Yejia Xuefei honey treatment characteristics brief introduction honey treatment (half-sun method) half-sun method is an improved method of the sun method, the main difference between the half-sun method and the sun method is that the exocarp and pulp are removed before the sun, and the pectin layer is retained for direct sun exposure.
A brief introduction to the characteristics and flavor of sun-cured coffee beans which are different from those in the sun.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) the front street-Yirgacheffe is from Yirga, a small town in the northwest of Sidamo province. Yirgacheffe coffee raw bean is one of the most distinctive coffee in the world.